Professional Documents
Culture Documents
Código: 122121
técnico.
Señor Aprendiz:
4. Recuerde que el manejo de vocabulario técnico, hace parte fundamental para las
INSTRUMENTO DE EVALUACIÓN
F08-63-005/01-10
Versión 2
The term "quality paradigm" refers to new way of thinking about quality and customers.
B. Taking into account your class project and the next customer situations,
a) Sometimes, customers need extra attention. Cue in the old lady with a large
handbag. This client is way past her prime and will probably walk slower than your
we must have patience and stay calm by showing a genuine interest she listened intently and
inspiring confidence, and thus make it easier to buy a product or service
your customers. It's one of the basic forms of acknowledgement and respect.
There is a customer who is too much confused because he does not understand
we explain several times in a manner that the client understands what he means taking
into account that the customer should be treated with kindness and respect
c) One of your best customers is complaining about a bad call service she got.
we must consider it as the customer is always right, that is why we must be patient and not
argue with the customer, because if the client complains about the service is because the
company needs to improve.
processing quality, fast shipping and efficient transactions and the future vision for the
future must be to improve the present, they demand a perfect product
Does each customer have his / her own point of view of quality?
the persons has different tastes and needs so you can fit for a quality needed
Whit just have a view of a report about the ten most popular store like UPS wall mark and
others and the people said the good and bad things about the customers services to the
client. For example they like the way UPS and wall mark have good personal working at
customer service thepartament.
4. RESULTADOS:
Pagina 2 de 2
INSTRUMENTO DE EVALUACIÓN
F08-63-005/01-10
Versión 2
Modelo
de Mejora
Continua
5. OBSERVACIONES-RECOMENDACIONES
_______________________
_______________________
Firma Instructor