Dr Ros 环保酵素

环保酵素技术是由泰国 Dr. Rosukon 樂素昆．普潘翁博

士所研制成，她以慈悲的精神将 30 多年来研究酵素的秘密
完全公开，更推动大众自己在家制做环保酵素，她明白只有
家家户户都懂得制做环保酵素，利用环保酵素在我们每天的
生活上，我们的环境污染才能减低，大家才能更进一步过着
健康有机生活。
This environmental friendly enzyme is developed
by Dr. Rosukon Poompanvong of Thailand. She has
been actively involved in enzyme research for
more than 30 years and encourages people to
make garbage enzyme at home to recover our
Ozone layer and ease global warming.
 Dr. Rosukon Poompanvong is the founder of
the Organic Agriculture Association of Thailand.
 Working with farmers throughout Thailand and
in Europe, she has succeeded in growing top-
quality agricultural produce at no expense to
the environment.
 She received an award for her outstanding
achievement in organic farming by the FAO
Regional Office in Bangkok in 2003.
 Dr Rosukon, who has a Ph.D. in alternative medicine, helped
create in 1984 the Organic Agriculture Association of Thailand
and seven years later, on her own with donations she had
saved from practising acupuncture, she started a mobile
training service to teach farmers around the country how to
produce healthy foods with her enzyme method. Her mission is
to help people heal themselves. Villagers from near and far
come to the Health Farm to study her methods of planting,
treating crops and recycling all organic waste. She also
continues her mobile training, visiting three villages a week. If
Thailand intends to become the kitchen of the world, Dr
 Rosukon is determined to make it “a good kitchen, not a toxic
kitchen.”

环保酵素到底是什么?

环保酵素的结构是蛋白质;蛋白质內包含有氧，CO2,維他命，
矿物质及初期的荷爾蒙。

它的生产过程并不使用任何化学合成物质;在酿制过程能统
一体中，互相促进，共同构成一个复杂而稳定的具有多元功
能的酵素生态系统，可抑制有害微生物，尤其是病原菌和腐
败细菌的活动，促进植物生长。

為甚麽要做环保酵素 ?
酵素所產生的臭氧層：
* 能防止太陽紫外和宇宙輻射
* 減少空氣中的廢氣和毒氣
* 殺菌的功能
* 使地球的溫度不會繼續上升
* 增加空氣中氧的含量

环保酵素的功能：
分解、转化、重组、催化
酵素簡單而言有四大作用，那就是分解、转化、重组及催化。
酵素本身的蛋白質，它能夠把受質（被酵素改變的物質）捉
住，在化學作用中把受質分解成分子，再進行转化過程。然
後酵素將此受質與其它分子接合，那也就是重組的過程，增
加反應速度催化而產生型態較小及穩定的新物質。

在整個過程中能將不能分解的重金屬與其它有毒的人工化學
廢物都變成有利於大自然的產品。不但如此，酵素在農作物
也有所貢獻，在日本酵素對海帶，紫菜、水稻之增產方也有
成功的實例，不僅量多且品質優良。所以酵素的推廣使用，
對人體健康，消除公害，解決糧食缺乏等，帶來人類很大的
希望。

环保酵素的特質：
* 在厌氧条件下，酵素（如光合菌）可耐 100℃以上高温。
* 酵素在养分充足条件下，pH 值在 3.5 以下也能正常生存。
* 生成抗氧化蛋白质及低分子的抗氧化物质的功能，防止物
质及细胞的劣化、衰变及老化。

环保酵素與生態環境
氨（阿摩尼亚）及二氧化碳在大气层及海洋伴演着重要的角
色。太阳提供了热能让空气向上升，氨及二氧化碳这二种重
气体加上太阳热能就互相摩擦，继而引发了暴风雨及海浪。
酵素能转化氨（阿摩尼亚）成为硝酸盐，它可是植物的肥料
与营养。酵素也能转化二氧化碳成为 Carbonate，它可用
来饲养动物及海里的鱼及植物。因为酵素的作用，海可以平
静，植物也能生长。

透过简单的办法来制做环保酵素，我们就可以为环境提供臭
氧 O3：
从淀粉和糖的化学转化而得到酸性物质 CH3COOH 在溶解
于水之后,这个酸性物质解体成,分解淀粉、脂肪、蛋白质的
醋酸基(Acetyl-CO-A)，其分解的化学方程式如下：
CH3COOH+O1+O2 = O3+H2O
分解所得的臭氧(O3)有杀菌的功能，而且还帮助增加空气
中氧的含量，这就减少了空气中的废气和毒气。
臭氧測試：透过色度計-磷酸盐緩衝器基里巴斯方，將容器
上面的空气以 1 分钟 8.41 對 15 分钟的比率所产生的作用。

臭氧測試者：曼谷.生命和環境有限公司 臭氧量 0.01 ppm

是有效率的水平用於反病毒，細菌，菌類植物以及控制所有
昆虫和反气味。

环保酵素與农业
酵素在自然农法中广泛应用。自然农法的理念是保护自然生
态环境和人类的健康。
若用酿制好的垃圾液以一公斤红沙糖和十公升水进行稀释，
然后洒在草地上，就会在土里产生臭氧层，用以剌激昆虫的
眼睛，破坏其卵的发育，这就在不采用化学农药的前提下减
少了昆虫、蚊子、老鼠和蟑螂的数量.假若用垃圾液浇树，
会使树长得很快，因为没有受到昆虫的侵害而且垃圾也有助
于促进光台作用的细菌工作得更有效，树根会获得更多的氧
气。
同时，增进蛋白质、淀粉、脂肪的土里分解，这就可以给树
增加肥料。此外，还会有臭氧从地面蒸发到大气层裏，这会
防止那一地区的树木不被害虫侵犯，叶子比较健全耐久。
效果:
• 減少化学农药洒在土地上。
• 远离昆虫的侵害(酵素是天然杀虫剂)。
• 刺激疏菜及水果树的荷尔蒙，提高品质和增加产量。
• 改善土壤环境，把貧瘠土地转变为肥沃地(酵素是天然肥
料)。
• 保持清新空气(酵素是天然空气清新剂)。
• 淨化水质。
环保酵素與畜牧业：无蝇、无臭
目前大多数家畜（禽）养殖场为了防病或快速出栏，使用各
种抗生素和添加剂。人们吃了这种肉，蛋难免担心影响健康，
家畜（禽）粪便和污水也严重恶化周围环境，污水被雨水冲
刷后还会污染河水及地下水。
泰国养猪农场在不使用任何药品和添加剂的情况下，采用环
保酵素添加在饲料和饮用水中。畜舍及粪便上更是喷洒环保
酵素等方法来消除苍蝇和恶臭，家畜（禽）抵抗力增强，肉
蛋品质提高。

环保酵素與家居妙用
酵素已经被真实是最有效的清洁用品，如家家户户都会利用
酵素来代替家中化学清洁用品，那很多酵素最后也会流到下
水道，还可以一起净化河流与海洋,保护我们的环境。
使用环保酵素效果:
 若用已酿制三个月的环保酵素来洗厕所，可防止水管堵
塞，厕所没有臭味。
 蚊子、苍蝇、老鼠、蟑螂的数量会减少。
 更有效的洗衣、洗碗、抹地。
 可用来清洗抽风机、冷气机、汽车。
 可加入沐浴、洗发水等减少化学污染与破坏。
 去除异味、霉菌、尘垢、污秽、油污等。
 可抗家畜、香烟及空气中的臭味并当作空气清新剂使用。
 减少垃圾，从而减轻社会处理垃圾的负担及费用。
 对身体有害的微生物也会被分解和消灭。

环保酵素基本做法
材料和比率：
容器：
瓷器、陶缸或者塑胶缸
做法:
1. 把水和黑糖倒进瓷器、陶缸或者塑胶缸里，順時方向攪
均。
2. 攪均后，加入厨房鲜垃圾。鲜垃圾包括:鲜树叶、水果皮，
准备丢掉的蔬菜或植物。
3. 需留一些空間让它发酵(10 份之 3 的空间)。
4. 每天必需扭松瓶盖，讓氣體流出，直到无气为止。
5. 需发酵至少三各月。在酿制过程不必担心将会产生臭
气，只需将容器蓋好。

自制环保酵素-注意事项
 鲜垃圾不包括纸、塑膠、金属罐头、瓶子。
 需让黑糖水盖过垃圾，把浮在液体面上的垃圾按下去，
使其埋在液体中。
 垃圾液应该呈棕黃色，有橘子般的刺激气昧。

 做好的酵素必须置放在阴凉的地方。

 如果液体呈現黑色，即是腐败不成功了。只须加入同样
分量的黑糖，重新发酵即可。
 如桶内发现苍蝇卵和虫，不必担心，也不用将它处理，
这因酿制过程的化学反应会把它处理掉。
 如桶内表面有一层白色/黑色/棕色微生物等,不用将它处
理,让它继续发酵。

 如何处理酿制完后的垃圾渣？

o 可以拿來晒乾，搅碎后埋在土里作肥料
o 搅碎后加入黄糖倒入马桶净化粪池
o 可继续留放在缸底和下次的鮮垃圾再次酿制酵素。

环保酵素稀釋用法
总结
为了我们的下一代和保护我們的环境，我们需要教育公众意识到全
球暖化和它副作用的问题，使公众会利用厨房的有机垃圾，制造环
保酵素来減少污染。如果所有的人都把自己家里的垃圾转化为有用
的环保酵素並善于利用，不仅保护地球及臭氧层，人类也将生活在
没有毒害的空气里，食物也将是远离毒素的。

參考
以上是摘錄至環境化學-2nd edition.

這最主要是和大家分享，我們是否要等到所有的研究和報告后才開
始製造環保酵素呢？

也許這些研究都會好像之前 CFC 的歷史花了好長的時間才證實到。

當被證實后還是須等很久的時間才得到認同。目前已有人在製造及
使用環保酵素，而使用者都覺得效果非常滿意。最起碼這個方法已
幫助我們減少垃圾。
本文是純粹個人意見，若認同者歡迎加入我們拯救地球的志業。

秀枝医师與酵素的因緣 / Dr. Joean and the

history of Eco Enzyme
很多人奇怪为什么我会出来传播环保酵素，在我内心里实在的只因
为我家有三个宝贝女儿，为了让她们将来有一个安定和没有污染和
天灾的环境，我想当下我可以做的就是保护我们的环境免它继续污
染。2006 年 6 月份了解如何利用有机垃圾制做成环保酵素后就开始
跟朋友分享如何制做及它的好处，当时还不是很积极，而在 2007
年 3 月份，当我观看了美国前副总统 MR. AL GORE 所制做的影
片“不愿面对的真相”后，我才深深了解后果的严重性。当时我就
不多想，马上找几位要好的朋友告诉他们，我想要将环保酵素传播
到每个角落去，让人们了解如果我们现在不赶快照顾我们的环境，
我们的孩子们将会面对严重的恶果。我的朋友们都一致的表态支持，
愿意一起承担将环保酵素传播出去，他们不但出钱买桶，买原料，
买瓶子箱子等，更出力制做及把酵素装瓶进箱等。2007 年 10 月份
开始，我们就开始全国义务巡回演讲。演讲会上除了免费进场学习
外我们也分发制做酵素的说明书和酵素给出席的大众朋友们，我们
只希望大众朋友能马上使用酵素，用了酵素明白它的奥妙后，能自
动去制做和更多朋友分享制做酵素的重要和好处。我们不是推广酵
素有多好，而是希望能减少垃圾量，减少丢掉有机垃圾就能减少甲
烷汽体，甲烷汽体不止是由动物废气和燃烧燃料所生产，腐烂植物
或恶臭垃圾等也共同贡献它。甲烷汽体比 CO2 套住热气更高 21 倍，
所以我们更应该把有机垃圾管理好。现在我们不但能管理好有机垃
圾更能把它变成对我们环境，农业，家居，身体健康有帮助的东西
更重要的是每个人都能轻松的在家制做它。现在我们的酵素义工家
人不止在檳城一带，全马 13 州，新加玻，台湾，香港，中国，印
尼，印度，澳洲等地都有我们的义工家人。所有义工家人都积极推
广如何制做和应用酵素。为了引起世界各国的注意，我们也计划一
起来领养我们居住地区的河流，利用环保酵素来净化它，让河流变
回 20 年前的面貌，这项计划我们已经得到全马，新加玻，台湾，
印尼等地义工家人们的同意。我们相信这计划要成功我们需要透过
人民心手相连，让每家每户都懂得用和制做酵素，我们的未来才会
有希望。为了让更多人能参与净化河流计划，因此我们开始马不停
蹄的办更多的分享会，到各处去演讲分享。希望 2008 年 12 月份时，
我们可以让这历史性的一刻传偏世界。让世界人们知道有机垃圾是
功臣。感恩一切造就这心意成功的朋友，愿我们有一个优美及健康
的环境。温秀枝敬礼
..........................................

ECO Enzyme
1. 1. What is Dr. Ros’s Garbage Enzyme?

1.1 Dr. Ros’s Garbage Enzyme is a complex organic

substance of protein chain and mineral salt and
juvenile hormone.

1.2 Enzyme’s Function:

· Resolve / decompose

· Transform / Change

· Compose / make up / combination

· Catalysis
 1.1. As a result of catalysis, ozone is produced, which
can reduce the amount of carbon-dioxide in the
atmosphere and thus reduce global warming.

1.2. This enzyme can be produced easily with the

organic waste from the kitchen.

1.3. If each household in the world could use this

method to dispose kitchen waste thus increasing
ozone in the atmosphere, we could do our part to
save the environment.

2. Why should us make Garbage Enzyme?

2.1. Green House Effect:

Green House Effect is caused by green house gasses.

Greenhouse gases are like a blanket. If they are at
the right thickness, the Earth won’t be too hot or too
cold. Many experts now think the way we burning
fossil fuel and adding chemicals to the atmosphere is
causing the blanket to become thicker. This makes
Earth warmer, an effect knows as Global warming.

2.2. What are Global Warming and the Effect?

Global warming is referring to the increase in the
average temperature of the Earth’s in recent
decades and the effects are projected to be
continued.

Via the greenhouse effects and natural phenomena

such as solar variation combined with volcanoes
have probably show us a small warming effect
ever since pre-industrial times from 1950.

Climate models referenced by the

Intergovernmental Panel on Climate Change
(IPCC) project that global surface temperatures
are likely to increase by 1.1 to 6.4 °C (2.0 to 11.5
°F) between 1990 and 2100.

An increase in global temperatures is expected to

cause other changes, including sea level rise,
increased intensity of extreme weather events,
and changes in the amount and pattern of
precipitation rain fall. Other effects include
changes in agricultural yields, glacier retreat,
species extinctions and increases in the range of
disease vectors.

The increasing frequency of summer heat waves in

temperate zones, typhoons, hurricanes and floods
 are signs of the changing weather and climate
patterns across the globe.

According to the World Health Organization, an

estimated 77,000 deaths are recorded annually in
the Asia-Pacific region due to health problems
arising from global warming. Among the potential
effects of global warming would be the appearance
of mosquitoes in areas where they were previously
absent, with the accompanying threat of malaria
and dengue fever. There is also the risk of reduced
rainfall in some regions, causing a shortage of
fresh water, thus introducing the danger of

waterborne diseases.

2.3 Newspaper News:NST 2007/05/03

GLOBAL WARMING: Final warning... Will Malaysia

be arid like Africa?

As global warming looms, many scientists are

sounding the alarm. Some are predicting doom.
How will it affect Malaysians? Are we prepared for

it? MINDERJEET KAUR wades through the gloom

to find out KUALA LUMPUR: Heat waves, floods,
costlier food, water shortages and more diseases.
Malaysians must prepare for these over the next
20 years.

Global warming could even turn Malaysia into an

arid state akin to Africa’s parched states,
according to a weather expert.

And no less a person than Natural Resources and

Environment Minister Datuk Seri Azmi Khalid says
1,200 sq km of coastline will be under water if no
measures are taken to tackle global warming.

The journal Environment and Urbanization, in its

latest issue, quoted a recent study which showed
that more than two-thirds of the world’s large
cities were in areas vulnerable to global warming
and rising sea levels. Some 600 million people
could be affected.

Malaysians are already feeling the effects of freak

weather patterns and now experts warn that by
2025, higher temperatures will cause prolonged
droughts and intense floods.

The impact is likely to reduce food supply, causing

the prices of vegetables, rice, seafood, fruits and
meat to rise………..
2.4 Mr. Al Gore:

In one especially disquieting slide, we are told that

"if half of Greenland and half of the Antarctic polar
ice region melt," numerous big cities around the
world will be partially or almost fully submerged by
varying sea levels, including parts of Lower
Manhattan, San Francisco, Beijing, India,
Bangladesh. In the last three places, "millions and
millions of people would die," Mr. Al Gore cites,
with millions more taking on the status of
displaced citizens.

2.5 Enzyme Anti Greenhouse effect

As the result in enzyme production, O3 + NO3 +

CO3 generated could purify the cloud and becomes
white color; due to reflection from the sea the sky
looks blue. But, instead dark cloud which
accumulated a lot of heavy metal become
greenhouse effect and more heat are trapped on
the earth. The O3 from Garbage Enzyme could
reduce the heavy metal in the cloud thus heat are
released from the earth, that’s maintaining the
earth’s temperature and save the atmosphere and
global.
 If every household make enzyme, this would help
in anti global warming effectively.

ECO Enzyme is the solution to recover our ozone layer

and lower the global temperature. Discover the endless
benefits of this Earth-Saving enzyme you can make in
your kitchen. It is rewarding to heal the Earth.

More NO3 in the air can feed the plant. The plants
will growth well. The root can let the animal alive,
and animal give their waste to the plant more
hormone and nutrition.

For Agriculture

Reduce over-use of chemicals in the agriculture.

Keep the farm free from infections and insects.

Enzyme can fertilize the soil for healthy vegetable

growing.

It is natural hormone for plants and trees as well

as natural herbicide and Pesticide. Enzyme can
also cultivate sandy land to fertile farm land which
is suitable for planting.
 It also keeps the air in the farm atmosphere clean
and cool, clean impure and dirty water in the farm.

3.3.3 For House Hold

Regularly

 Enzyme is a popular household cleanser, cleaning with

enzyme is a smart way to avoid using harsh chemicals. By
the end those Enzyme will reach to the river & the sea and
it will safe our environment.
 Remove the foul odor, mold and grime in kitchen and
bathroom
 Anti bacterial and virus
 Help in driving away insects
 Remove odor from pets and cigarettes
 For ticks and carpets
 For ironing and washing
 For hallway and bedroom
 For car maintenance

ECO Enzyme is a complex solution produced by

fermentation of fresh kitchen waste (fruit and vegetable
dregs), brown sugar and water. It is dark brown and has
a strong sweet sour fermented scent. Garbage Enzyme is
a multipurpose liquid and its applications covers
household, agriculture, animal husbandry, etc.
Change Climate
From day one you start making Garbage Enzyme its
catalyses process will release ozone gas (O3). O3 can
reduce carbon dioxide (CO2) in the atmosphere and
heavy metal that traps heat in the cloud. Hence heat can
be release from the Earth, reducing greenhouse and
global warming effects.

Enzyme converts ammonia to nitrate (NO3), a natural

hormone and nutrient for plants. Meanwhile it converts
CO2 to carbonate (CO3) which is beneficial to sea plants
and marine life.

 Save money: Turn kitchen waste to DIY natural

household cleaners.
 Multiple usage: Natural household cleaner; air
purifier; deodorizer; insecticide; detergent; body
care; car care; organic fertilizer, etc.
 Reduce pollution: Methane gas released from
disposed garbage can trap 21 times more heat than
CO2, worsen the global warming.
 Purify air: Remove odour. Dissolve toxic air
released from smoking, car exhaust, chemical
residues from household products, etc.
 Purify underground water: Enzyme that flow
underground will eventually purify the river ad the
sea.
 Natural pesticides: Reduce mosquitoes, flies, rats
or cockroach, etc.
 Anti-bacterial and virus: Natural antiseptic for
your home.
 Prevent drainpipe blockage: Release residues
accumulated in the pipe of basins or toilet bowls.

Making Enzyme
RATIO OF MAKING GARBAGE ENZYME:

Brown Sugar / Molasses : 1

Garbage (chop to smaller pieces) : 3

Water : 10

DIY Notes

Take Notes:
1. Do not use glass or metal containers that cannot
expand.

2. Garbage for making enzyme does not include paper,

plastic, metal or glass materials.
Avoid oily cooked food, fish or meat residue;
orange , lemon peel or pandan leave will produce
better scent.

3. The ideal colour of garbage enzyme is dark brown.

Add in same amount of brown sugar to re-ferment if
the enzyme turns black.

4. It may have white, black or brown layer on top of

the enzyme, ignore it. If you encounter worms in the
 container, leave it for a while and close the cover
tightly.

5. If you have not gather enough kitchen waste, you

may fill up the container gradually. The 3 months
fermentation period start from the last day you add
in kitchen waste.

Eco Enzyme Usage