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Room 39 Fall Breakfast Menu Room 39 Specialties

$ 50
Quiche of the Day 7
Drip Coffee: Our locally roasted unique blend contains 100% arabica Available in vegetarian or for meat lovers, our award winning quiche is
beans from Costa Rica and around the world. Bottomless cup: 1 75 thick with a hom emade crust and served with a side of fruit salad
$ 50
Bacon , Egg, Tomato and Lettuce Sandwich 7
Espresso Drinks: Our espresso is Danesi from Rome, Italy. We
on semolina bread with basil mayonnaise and breakfast potatoes
import these beans for th eir creaminess and lack of bitterness. Our
$ 50
machine is fully manual and every drink is made by skillful baristas. Oven Eggs 8
Drinks are available in 12 or 16 ounces with Skim, Whole or Soy milks. Two farm eggs baked in toast with gruyere cheese, Genoa salami and
extra virgin olive oil served with fruit salad (add truffle oil: $1 75)
Espresso 1 50 Café Au Lait 225 Waffles $ 50
7
Macchiato 1 75 Latte/Cappuccino 325 Two large waffles with vanilla banana syrup and breakfast potatoes
Am ericano 2 Mocha 350 Brioche French Toast and Bacon $ 50
8
Café con Panna 2 Breve 350 Roommade brioche coated with cinnamon egg custard and
served with Canadian maple syrup, bacon and breakfast potatoes
Morning pick me ups: Juices: 1 75/225 $ $
Biscuits and Gravy 4/ 7
Bloody Mary 550 Orange Hom emade crème biscuits with gravy and breakfast potatoes
Mimosa 450 Tomato Bacon, Potato & Vegetable Hash $
8
Fresh Squeezed Mimosa 550 Cranberry Bichelmeyer bacon lardons with potatoes, onion, summer squash &
Bellini 550 Pineapple parsley topped with 2 fried eggs and extra virgin olive oil
Irish Coffee 650 Fresh squeezed OJ 350/5 $
Smoked Salmon Scramble 8
House cured & smoked salmon with cream cheese, scallions and
A la Carte
$
soft scrambled eggs with breakfast potatoes and toast
Eggs (any way): 2/each $
All of our eggs are from local farms including Huevos Rancheros Burrito 8
Campo Lindo Farm in Lathrop, MO and Doug Schroeder in Higginsville, MO Scrambled eggs, spicy chorizo, queso fresco, & scallions in a flour
tortilla with crema, pico de gallo and a side of breakfast potatoes
Breakfast Potatoes 1 25 Oatmeal 6 Fall Vegetable Frittata $
8
Toast 1 Pure maple syrup 1 50 Italian style omelet with butternut squash, sweet potatoes,
Bacon (3 slices) 2 Side of gravy 1 50 manchego and fresh oregano, with breakfast potatoes and toast
Fruit 3 Scones 250 (sub tofu for same price)
English muffin 1 Cookies 1 25 $
Steak and Eggs Benedict (Saturday only) 1050
Waffle 350
Grilled steak on English muffin with poached farm eggs,
swiss chard,, béarnaise sauce and breakfast potatoes

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