Professional Documents
Culture Documents
Part 2
Seven Wastes
And The Tools to Fight Them
This programme is funded by the European Union
Waste
Value
= what the customer is prepared to pay f
Waste
Waste
Material
Time
Equipment
Finished Goods
Hidden Costs
Set up and changeovers
Reduced Speed
Breakdowns
Idling and Minor Stoppages
Defects, Rework
Overproduction
1. Overproduction
Overproduction
Countermeasures
‘Turn off the tap’
Order-based scheduling
2. Waiting
Waiting
Countermeasures
Redesign production flow
Interfaces
Kanban Scheduling
Teamwork
Countermeasures
Process Mapping
Ergonomics
Workplace Redesign
Teamwork
4. Processing
Processing
Countermeasures
Appropriate Technology
Flexible Options
5. Defects
Defects
Countermeasures
Quality Control
Benchmarking
6. Inventory
Inventory
Countermeasures
Redesign production flow
Interfaces
Order-based scheduling
One-Piece-Flow
7. Underutilized People
Underutilized People
Countermeasures
Management by Objectives
Training
Multiskilling
Flow
Cellular Production
Pull Scheduling
Continuous Improvement
Value Stream Mapping
Objectives:
Increase customer responsiveness
Identify opportunities
Specify added value
Process Mapping
Sequential process charts
Objectives:
Identify wastes
Specify improvements
Streamline processes
Standardize steps
Build consensus
Process Mapping Example
Flow
Key Objective:
Align processes to suit customer requirem
Tools:
Takt Time Calculation
Overall Equipment Effectiveness
Set up reduction
Standardised Work
Levelled Production
Work Balancing
Pull Scheduling, Kanban
Error Proofing
5 S, Visual Controls, FiFo
Flow – Levelled Production
Monthly customer
demand translated
into a daily mix of
products
Flow
Takt Time
OEE
= Availability/Uptime x Productivity/Speed x Quality %
Typical: 50-60%
World Class: 85%
Example
Availability 86%, Productivity 60%, Quality 96%
OEE = 0.86 x 0.6 x 0.96 x 100 = 49.5%
Just in Time
Little or no inventory
Pull Scheduling
5 S / 5 C
Seiri - Sort, Housekeeping
Seiton - Set in order, Workplace organisation
Seiso - Shine, Cleanup
Seiketsu - Standardize
Shitsuke - Sustain
Clearout & Classify – clear up space
Configure – Standard layouts
Clean & Check – ensuring equipment fit for purpose
Conformity – standardize, communicate new standard
Custom & Practice – make it a habit and review freque
Metrics
Benchmarking
Adopting Best Industry Practices
Setting Standards
Quality Management
Continuous Improvement
Deming Cycle – Plan Do Check Act (Project Mgmt)
DMAIC Process Variant (Six Sigma)
Define
Measure
Analyze
Improve
Control
Plan
Define a problem, an opportunity
Analyze the situation. Brainstorm on causes and possi
Develop an implementation plan
Do
Implement change/test
Document processes
Collect data
Check
Analyze data/results
Monitor trends/levels
Compare results against plan
Act
If results are as expected, conclude/adopt > benchma
If results are not as expected, revise plan
Document processes
Continuous Improvement
and safety.
ciency rates, and high depreciation costs.
d overproduction.
ontrol etc.
me, inhibits communication, complicates the tr
turing investments.
d creativity are underutilised and generally m
e appropriate.
Prioritize.
ed goods storage not adding value to the bus
osts.
tes the tracing of defects.
nerally misunderstood.
o the business.