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4045 Highland Crest Way Apt. 307, Knoxville, TN 37920 (615)569-7784 ahathaw1@utk.edu
OBJECTIVE
Graduating college student seeking a job position for progress in terms of skills/expertise exposure to new ideas for personal/professional growth, as well with the company.
EDUCATION
The University of Tennessee, Knoxville Bachelor of Science in Nutrition Minor in Foodservice Management Major GPA 3.1/4.0 INFANT, CHILD, AND ADOLESCENT NUTRITION LAB (ICAN) Lab Undergraduate Research Assistant
May 2012
RELEVANT EXPERIENCE
Assist with qualitative research study by interviewing focus groups Compute laboratory transcribing & coding data using QDA miner software Participate in field research and implement a nutrition and physical activity intervention for fourth and fifth graders
Facilitate grains and vegetables lessons at an inner city elementary school Help conduct fitness screenings and administered nutritional surveys Jan. 2012-present Knoxville, TN
Encourage health promotion to youth who are at high risk for developing unhealthy lifestyles and eating behaviors by teaching weekly lessons
Taught second to fifth graders the basics of nutrition Worked directly with children to help them develop healthy eating habits Educated children on the importance of the five food groups and how to balance energy intake vs. energy outtake
Assisted in the after school program that portrayed health/fitness/nutrition instruction October 2008-present Knoxville, TN
OTHER EXPERIENCE
Utilize communication and interpersonal skills by ensuring each customer receives outstanding service and interacting with them effectively
Demonstrate ambition and achievement by meeting sales goals Display leadership and motivation by exceeding credit reward goals performing 1 for 9 vs. recommended 1 for 20 per week
ACTIVITIES
Undergraduate Nutrition Student Association(UNSA), 2008-present Knoxville District Dietetic Association(KDDA), 2011-present American Cancer Society(Relay for life), 2011-present AmeriCorps, 2010-2011 Volunteered at the Healthy living Expo for UT medical center, Jan. 2009 Educational Advancement Program(EAP), 2008-present UT LEAD, 2007-present
Servsafe, First aid, Menu Marketing and Management, Inventory and Purchasing Proficient in Microsoft Office Financed 60% of college education through employment and scholarships Working knowledge of Portuguese