SPECIAL WEDDING BUFFET 1 Choice of 2 Appetisers Chicken Liver Parfait Herb Flavoured Fish & Prawn Terrine with

Stuffed Eggs Marinated Grilled Vegetables with Garlic Chips Peppered Smoked Beef with Stuffed Tomatoes Choice of 3 Salads Fried Bitter Gourd with Maldive Fish Fresh Tomato, Cucumber, Onion Rings with Chives Assorted Garden Greens with Cashew-nuts Potato Salad Assorted Pasta & Cold Meat tossed in Italian Dressing Gazpacho Celery Salad Dressings French, Thousand Island, Vinaigrette + Condiments Choice of 3 Main Dishes Chicken Butter Chicken Masala Kadai Chicken Spicy Fried Chicken Drumsticks Devilled Chicken Chicken Khorma Oriental Style Chicken Stew with Mustard & Onion Fish Southern Style Peppered Fish Stew Fish Curry with Tomato & Coconut Milk Fish Chettinad Crumbed Fried Mullet with Chilli Tartar Fish Ambul Thiyal Pork Oriental Pork Stew with Mustard & Onion Pork Black Curry Devilled Pork Pork Chutti Roast Egg Egg Masala Devilled Scramble Eggs Beef Peppered Beef Badun Beef Stew with Potato & Mustard Stir-Fried Sliced Beef with Chilli & Spicy Onions

Choice of 2 Vegetable Dishes Vegetable Tempered Dhal & Spinach Curry Brinjal Moju Vegetable Khorma / Vegetable Jalfrazi Stir Fried Vegetable with Garlic Potato & Cheese Croquette Tempered Potato Red Pineapple Curry Vegetable Samosa

Choice of 1 Rice and 1 Noodles + Steamed Rice Rice Vegetable Fried Rice Yellow Rice / Ghee & Onion Rice Steamed Rice Vegetable Biriyani Noodles Vegetable & Egg String Hopper Pilau Stir Fried Vegetable Noodles Indian Style Mee Goreng

Mango Chutney/Lime Pickle/Papadam/Pineapple & Raisin Chutney Choice of 3 Desserts Cointreau Flavoured Fruit Salad Cream Caramel Chocolate Opera Cake Hot Chocolate Nut Pudding Chocolate Profetterolls

Rs. 4000 + 10% + 1% TDL + 2% NBT + 12% VAT per person (Valid till end August 2013 only)

SPECIAL WEDDING BUFFET II Choice of 2 Appetisers Home-made Pate & Galantine with Brandy & Fruit Chutney Fish Galantine with Smoked Cuttle Fish Assorted Cold Cuts with Fruit Chutney Choice of 4 Salads Tangy Mixed Oriental Salad Beetroot & Red Onion in Mustard Dressing Marinated Dill & Cucumber Salad Char-Grilled Potato Bean & Olive Salad Gado Gado (Mixed Vegetable Sticks with Peanut Sauce) Marinated Tuna, Green Beans, Olive Salad with Citrus Vinaigrette Dressings French, Thousand Island, Vinaigrette + Condiments Choice of 4 Main Dishes Chicken Szechwan Chicken with Cashew-nuts Chicken Manchurian, Butter Chicken Masala Chicken Khorma, Oriental Chicken Stew with Mustard & Onion Rings Braised Chicken in Red Wine Shallots & Mushrooms Chicken Lasagne Fish / Seafood Deep Fried Seer Fish with Garlic & Mustard Oven Baked Spicy Seer Fish with Onion Rings & Green Chilli Seafood Lasagne, Lemon & Olive Oil Marinated Seer Fish with Avocado, Corn & Olive Butter Seafood Hong Kong Style Fried Cuttlefish Rings with Jalapeno Tartar, Thick Red Cuttle Fish Curry Mutton Mutton Rogon Josh, Mutton Kadai, Indonesian Rendang Mutton Khorma Oriental Mutton Stew Mutton Samosa Pork Sliced Roast Pork Roll with Pommery Mustard Sauce Pork Black Curry Negombo Pork Stew Pork Chilli Garlic, Thai Style Sesame Pork with Red Chilli & Peppercorn Beef Sliced Roast Tenderloin of Beef with Black Pepper Sauce Stir-Fried Beef with Leek & Sesame Beef Pepper Badun with Onions Authentic Beef Lasagne Verde Beef Chimmi Changa

Choice of 3 Vegetables Green Pea & Cashew nut Curry Navaratne Vegetable Curry Spinach & Dhal Curry Black Dhal Maharani Potato & Cheese Croquette Vegetable & Cheese Nuggets Palak Paneer Aloo Gobi Fried Eggplant with Chilli Garlic Sauce Stir Fried Vegetable in Oyster Sauce Potato Tempered Vegetable Samosa Cheese & Jalepeno Fritters 1 Rice Selection, 1 Noodle and Steamed Rice Indonesian Nasigoreng Spicy Fried Rice with Chicken & Prawn Young Chow Fried Rice Thai Fried Rice with Egg & Leek Vegetable Kashmir Pilau Mutton or Chicken Biriyani Vegetable Spicy string Hopper Pilau Indian Style Mee Goreng Spicy Vegetable & Egg Mee Hoon Spaghetti with Smoked Chicken & Cheese Sauce Mango Chutney/Lime Pickle/Papadam/Pineapple & Raisin Chutney Choice of 5 Desserts Sliced Seasonal Fresh Fruits Wattalappan Chocolate Royal Mousse Cake Black Forest Cherry Cake Chocolate Cheesecake Peach & Malibu Cream Cheesecake Praline Caramel Swiss Rolls Rs. 4100 + 10% + 1% TDL + 2% NBT + 12% VAT per person (Valid till end August 2013 only)

DELUXE WEDDING BUFFET III Choice of 2 Appetisers Chicken Galantine and Smoked Turkey with Fruit Garnish Assorted Smoked Seafood Platter Thai Beef & Green Beans Assorted Cold Cuts Seafood Cocktail in Mini Glass Choice of 4 Salads Seasonal Nuwara Eliya Greens with Caesars Condiments Avocado & Artichoke Salad Chicken & Mango Salad with Honey Sesame Orange Vinaigrette Three Beans Salad in Balsamico Dressing Assorted Pasta & Seafood in Mustard Dressing Fresh Tomato, Cucumber & Onion Rings with Chives Eggplant / Bocconcini Caprese Dressings + Condiments French, Thousand Island, Vinaigrette Choice of 5 Main Dishes Chicken Chicken Jalfrezi Butter Chicken Masala Szechuan Chilli Chicken & Cashew nut Chilli Green Roast Chicken with Lemongrass Sauce Saute Chicken with Wild Mushroom Cream Sauce Stir Fried Chicken with Black Bean & Chilli Lemon Chicken with Fresh Red Chilli Fried Chicken Fritters Fish / Seafood Crumbed Fried Seer Fish Szechwan Chilli Cuttlefish Deep Fried Crispy Cuttlefish Rings with Jalapeno Tartar Mixed Seafood Hong Kong Style Mixed Seafood Lasagne Indonesian Style Whole Fillet of Baked Fish Indian Style Spicy Baked Seer Fish Pan-Fried Medallion of Seer with Leek, Mustard White Wine Cream Tandoori Marinated Fish Kebabs Seafood Enchiladas Baked with Cheese Mutton / Lamb Mutton Kadai Mutton Chukka Indonesian Mutton Rendang Mutton Rojan Josh/ Mutton Samosa Stir-Fried Lamb Black Pepper Szechwan Crispy Lamb Braised Leg of Lamb in Red Wine Sauce

Pork Double Fried Pork Roast Sliced Pork Roll with Onion Sauce Szechwan Chilli Pork with Onion & Garlic Char Siue BBQ Pork Thai Style Sesame Pork with Fresh Red Chilli & Green Pepper Corn Negombo Pork Stew with Mustard & Onion Beef Sliced Roast Fillet of Beef with Wild Mushroom Sauce Beef Pepper Badun with Leek & Onion Traditional Beef Lasagne Sichuan Style Fried Beef Mexican Style Beef & Kidney Beans Chimmi Changa Beef Chutti Roast Choice of three Vegetables Vegetables Cashew nut & Green Pea Curry or Aloo Gobi Potato & Cheese Croquette Wok Fried Exotic Vegetable with Smoked Bean Curd & Chilli Vegetable Chimmi Chunga Cheese & Jalepeno Fritters Palak Paneer Vegetable & Cheese Nuggets Fried Golden Onion Rings with Tartar Sauce Broccoli & Cauliflower in Almond Butter Choice of one Rice and one Noodle or Pasta and Steamed Rice Rice / Noodle / Pasta Spicy Fried Rice with Chicken & Prawn Indonesian Nasi Goreng Mongolian Style Chicken & Vegetable Rice Young Chow Fried Rice Mutton / Chicken or Vegetable Biriyani Spanish paella with Vegetable or Seafood Spicy Vegetable & Egg Mutton Thai Style Mee Goreng with Shrimps & Peanuts Penne Pasta with Creamy Mushroom & Bell Pepper Sauce Fusseli Arabiata Choice of 6 Desserts Chocolate Truffle Gateaux Caramelised Bread & Butter Pudding Peach Custard Trifle Strawberry Bavarian Cream, Blueberry Open Pie & Cream Cointreau Custard Gateaux Marbled Cheesecake, Milk Chocolate Swiss Rolls Tiramisu, Cream Brule Wild Berries on Sponge with Gratinated Custard

Rs.4200 + 10% + 1% TDL+ 2% NBT + 12% VAT per person (Valid till end August 2013 only)

Supplementary Action Stations

Battered Prawns with Hot Garlic Sauce Rs. 400/=+10% + 1% + 2% NBT + 12% Per Person Chicken Fajita with Traditional Condiments Rs. 250/=+10% Per + 1% + 2% NBT + 12% Per Person Sugared Virginian Ham with Pineapple Sauce/Mustard Rs. 300/=+10% + 1% + 2% NBT + 12% Per Person Roast Leg of Lamb with Mint Jus or Peppered Jus Rs. 350/=+10% + 1% + 2% NBT + 2% NBT + 12% Per Person Chicken & Vegetable Kottu Rs. 250/=+10% + 1% + 2% NBT + 12% Per Person Mini Chicken Nuggets with Jalapeno Tartar Rs. 200/= + 10% + 1% + 2% NBT + 12% Per Person Chicken Shawarmah with Pita Pocket & Tahina Rs. 300/=+10% + 1% + 2% NBT + 12% Per Person Egg/Plain Hoppers with Ambul Thiyal, Lunumiris, Seeni Sambol Rs. 250/=+10% + 1% + 2% NBT + 12% Per Person Indonesian Satay (Chicken/Lamb/Beef) with Peanut Sauce Rs. 275/=+10% + 1% + 2% NBT + 12% Per Person Tom Chow (Seafood wrapped in Sugar Cane) Rs. 275/=+10% + 1% + 2% NBT + 12% Per Person Tandoori Chicken or Vegetable Melt with Coriander Raita Rs. 275/= +10% + 1% + 2% NBT + 12% Per Person