Professional Documents
Culture Documents
They must fully equip themselves by discipline, education, and training for the arduous task lying ahead of them.
When you have got that light of knowledge by means of education and when you have made yourselves strong economically and industrially, then you have got to prepared yourselves for your defense -- defense against external aggression and to maintain internal security.
PROJECT:
Submitted To:
Roll No.
10-007 10-026 10-027 10-054 10-056
Acknowledgements:
First of all, our most sincere thanks are due to our ALLAH, the MERCIFUL, without WHOSE benign consent this piece of project work would have been impossible. Our special thanks goes to our parents and kind teachers whose help and support and special prayers went along each and every stage.
Then of course, our beloved teacher Mr. Babar Hameed who is generous enough to spare his precious time and always accessible, and who made himself available every minute we met him for questions regarding to project.
ENGRO FOODS
(PVT) LTD Launching
INTENSE COFFEE
Fresh To Core
Copyright 2011
BACK GROUND:
Search for oil by Pak Stanvac, an Esso/Mobil joint venture in 1957, led to the discovery of Mari gas field situated near Daharki -- a small town in upper Sindh province. Esso was the first to study this development in detail and propose the establishment of a urea plant in that area. The proposal was approved by the government in 1964, which led to a fertilizer plant agreement signed in December that year. Subsequently in 1965, the Esso Pakistan Fertilizer Company Limited was incorporated, with 75% of the shares owned by Esso and 25% by the general public. The construction of a urea plant commenced at Daharki the following year with the annual capacity of 173,000 tons and production commenced in 1968. At US $ 43 million, it was the single largest foreign investment by a Multinational Company in the country. A full-fledged marketing organization was established which undertook agronomic programs to educate the farmers of Pakistan. As the nations first fertilizer brand, Engro (then Esso) helped modernize traditional farming practices to boost farm yields, directly impacting the quality of life not only for farmers and their families, but for the community at large. As a result of these efforts, consumption of fertilizers increased in Pakistan, paving the way for the Companys branded urea called "Engro", an acronym for "Energy for Growth". As part of an international name change program, Esso became Exxon in 1978 and the company was renamed Exxon Chemical Pakistan Limited. The company continued to prosper as it relentlessly pursued productivity gains and strived to attain professional excellence. In 1991, Exxon decided to divest its fertilizer business on a global basis. The employees of Exxon Chemical Pakistan Limited, in partnership with leading international and local financial institutions bought out Exxons 75 percent equity. This was at the time and perhaps still is the most successful employee buy-out in the corporate history of Pakistan. Renamed as Engro Chemical Pakistan Limited, the Company has gone from strength to strength, reflected in its consistent financial performance, growth of the core fertilizer business and diversification into other fields. Investment in people, process solutions and resource conservation initiatives have reduced energy use per ton of urea by a third, whilst increasing urea production nearly six-fold since 1968. Not only does this save money, it stretches non-renewable energy sources and mitigates the impact of waste. Along the way, a major milestone in plant capacity upgrade coincided with the employee led buy-out; innovatively optimizing our resources, Engro relocated fertilizer manufacturing plants from the UK and US to its Daharki plant site an international first. Our pioneering spirit continues in our social investments, exemplified by the only snake-bite treatment facility in the Ghotki region and the first telemedicine intervention in the country.
Peshawar Every region has its own RSM (regional sales manager). Rawalpindi region covers the following areas and have there own ASMs (area sales manager).
1. 2. 3. 4. 5.
VISION STATEMENT:
Most Innovative and fastest growing food company offering products enjoyed in "Every home every day"
MISSION STATEMENT:
Engro Foods mission is to create highest standards of products, providing high quality delicious, truly healthy & organic beverages. We will strive to grow our products while maximizing stockholders equity.
Olpers cream
Olwell
Tarang
Omore
Olfrute
DEPARTMENTS :
1. Administration 2. Finance and Accounts 3. Human Resource 4. Marketing 5. Milk Procurement 6. MIS 7. Production 8. Quality Assurance 9. Supply and Distribution
ORGANIZATIONAL CHART
Coffee drinking first became popular in Yemen in the 15th century Coffee derives its name from Arabic Qahwah is the Arabic word for coffee and Turkish influence resulted in pronunciation as qahveh Qahwah is the name given to coffee in Arabic but means wine Coffee first became popular in Yemenite Sufi circles who began to refer to coffee as wine because like wine it also dulls the appetite and therefore was called qahwah Coffee became the replacement for wine and Sufis transferred the meaning wine to coffee and introduced it further into Cairo Coffee was spread to Turkey through the Sufis who used the coffee to help keep them stay awake during devotional exercises performed all night Coffee is not a native plant to Arabia It is a native plant of Abyssinia (Ethiopia) and can be found growing wild and cultivated From Ethiopia it was brought to Arabia and a variety of legends exist to how coffee was discovered Around 800 A.D. coffee was said to be discovered by an Ethiopian goatherd whose name was Kaldi Kaldi noticed his goats had more energy and were dancing from shrub to shrub eating the cherry-red berries that contained the coffee bean He tried the beans himself and soon found himself frolicking with his flock
2. IDEA SCREENING:
We had many other ides about Coffee and Tea product but select ready-made 3in1 coffee product because we know that world is progressing rapidly and people are indulging in their lives too much day by day. They want every thing prepared. Life of this world is very furious that if some one wants to survive in this hasty world he has to run with the fast time. We would like to explain that why the need of this product urged in our minds. What are the reasons behind this? Why we decide to produce this product? Why we want to bring this product in market? These are some questions that we would like to explain. Again the answers of these questions lie in the fact that life has become very much fast in order to prevail the pleasure of life, it is necessary to find ways which can fulfill the requirements. This is also a short attempt tried by us to save time and give gratification in your life through this product which will be helpful in saving your precious time.
Psychographics:
Time conscious, health conscious, fashionable, quality conscious , educated
Behavioristics:
Brand loyal, high usage rate
MARKET TARGETING
We will use mass-marketing (undifferentiated) strategy as we are giving one offer to whole market. We aspire to capture at least 40% market share of target market each year by expanding our own efforts and increasing our offering associates. Industry is now on the maturity stage. Large players has established their brands in the market and enjoyed huge profit margins. Now they are looking towards product differentiation and multi segmentation because consumers are now more taste conscious and looking for variety available to them in a coffee market.
10
PRICING
Companies usually adjust their basic prices to account for various customer differences and changing situations. Here are different adjustment strategies. Discount and Allowance Segmented Pricing Psychological Pricing Promotional Pricing Geographical Pricing We have analyzed this price while making price strategy for coffee sachet. The cost of raw material Ingredients Cost (in rupees per kg) 300 250 80 630 Net Weight per sachet(in grams) 6 8 5 19 Cost per sachet (in rupees) 1.80 2.00 0.40 4.20
11
DISTRIBUTION
Company Retailer Wholesaler Customer
We will follow the production concept for our product means that we will follow intensive distribution and place the product in all sorts of store ranging from super markets to single shop. In super market we place a separate rack for our product. Analyzing consumer needs: As our target consumers are mostly common people and they will surely want the product availability at their arm distance & will not travel more to purchase the product so we place our product in convenience stores. Furthermore, as our target market is very large so we reach the customers through wholesalers because it is more convenient for company to deal with 4 or 5 wholesalers instead of dealing with loads of customers.
PROMOTIONAL STRATEGY
As we are offering our product through wholesalers and retailers to customers so, we are using the push strategy in order to acquire our main objectives of large market share
PROMOTIONAL TOOLS
The promotion strategy of our product is based upon truth about the product as it is the product available in the market which is more convenient in making coffee. You just have to drop the sachet in hot water and enjoy the simply refreshing coffee. In promotion we will follow these steps: 1. Advertising A specific communication task is to be accomplished with a specific target audience during specific period of time.
12
i. Informative Advertising As our product is totally a new one public dont have much awareness about it. So first of all we set the advertisement informative. Tell the public that how our product works and how they can get the fresh coffee in low cost. A 3in1 product, coffee creamer, sugar and coffee all in one sachet. Now you dont have to other about taking care of coffee creamer and sugar, just drop the all ingredients in hot water cup and enjoy the energizing and tasteful coffee. 2. Sales Promotion Sales promotion consists of short term incentives to encourage purchase or sales. We will use two different approaches in sales promotion. i. Consumer promotion ii. Trade promotion i. Consumer Promotion In consumer promotion we promote our product sale by offering premium and samples in the very start of development. Samples Samples are a sort of free trial of the product. In order to introduce our product to customers and to show its convenience we will do free sampling only in the university and factory cafeterias. ii. Trade Promotion In this sort of promotion we will directly give incentives to retailers and wholesalers. We offer a special package for the retailers who will buy our product i.e. we offer them to design their sign board if they reserve a rack for our product. 3. Advertising Media Our goal is to familiarize 60% target markets in first 3 months. So in order to achieve that goal we decide the media which includes: Television Radio Newspapers Sign boards 4. Direct Marketing We will also use direct marketing for this purpose our specially designed vans move to different areas and show directly to customers how to make refreshing coffee in not more than 2 minutes.
13
5. Online Marketing The role of internet cannot be denied in the present era. Our ads will give the solution to be refreshing again. We also use direct mail marketing.
5. BUSINESS ANALYSIS:
Following are the predicted sales & profit of the product for the first year. Sales(Sachet) Millions 400 Sales(Rs.) Millions 400*10=4,000 Cost(Rs.) Millions 400*6.50=2600 Incentive for Retailer(Rs.) Millions 400*2=800 Profit(Rs.) Millions 400*1.50=600
Our only competitor is Nestles product Nescafe 3in1. We aspire to get at least 40% of market share after one year of launch.
6. PRODUCT DEVELOPMENT:
After the analyzing business, we enter in development phase. INTENSE COFFEE, coffee sachet is in vertical shape and its length is 15cm and width is 3cm.The weight of the sachet is 20 grams. In these 20 grams, 6gram is coffee creamer, 5gram is sugar ,8gram is coffee and 1gram is flavor. The sachets are available in 2 packets. Smaller one contains 25 coffee sachets and larger one contains 50 coffee sachets. Ingredients Coffee creamer Coffee Sugar Other Ingredients Total Net Weight per Sachet(in grams) 6 8 5 1 20
14
PRODUCT
i. Product Attributes
(a) Quality As there are always rumors about new products that their quality will not be as good as the existing products but our mission is to change this concept about new products by delivering high quality coffee to our customers. Our claim is to provide unique taste through high quality coffee. (b) Features Our point of difference is that we are providing all the ingredients necessary for making coffee, in one sachet. It is very easy to store and easy to use. You dont need to store all ingredients separately. We are proving all ingredients only in one sachet for the convenience of our customers. Sometime you want to take coffee but change your mind because of the fear of time wastage. But with our INTENSE COFFEE there are no more fears of such type. (c) Style & Designing INTENSE COFFEE, coffee sachet is in vertical shape and its length is 15cm and width is 3cm The weight of the sachet is 20 grams. In these 20 grams, 6gram is coffee creamer, 5gram is sugar ,8gram is coffee and 1gram is flavor. The coffee sachets are available in 2 packets. Smaller one contains 25 coffee sachets and larger one contains 50 coffee sachets. The only thing you have to do is to put all the ingredients of coffee sachet in a cup of hot water and shake it for a moment and your coffee cup is ready.
(ii) Packaging
The packets which are made for coffee sachets are very easy to carry and protect the coffee sachets from damage like pressure. Inside the external packaging, the coffee sachets are further covered in plastic sheets to save sachets from weather conditions and moisture
(iii) Branding
Now days, customers view brand as an important part of product and branding can add up value to the product. Branding is so strong that today hardly anything goes unbranded. So we have choose the name of our product which clicks in mind very sharply and have a good and energetic impression, INENSE COFFEE. INTENSE means Extreme or being specific a lot of Action in a short period of time. So the brand name truly represents the functions of our product and also gets attraction.
15
(iv)Labeling
16
7. COMMERCIALIZATION:
We will commercialize our product in predefined areas. After that, we will properly manage our launching strategy so that our product may capture expected market share. Just commercialization is not enough but managing the market properly, is necessary because many products fail due to poor management regarding market situations
17
SWOT ANALYSIS
Any organization which is well aware of its weaknesses and opportunities can prevail in rapidly changing market. Same is the case of with our product as our product is new in market and a new thing always has some room for improvement. So in order to keep an eye on our products weaknesses and strength we have done SWOT analysis.
STRENGTHS:
Our strength is our point of difference i.e. it is more convenient for making coffee Time saving Price is also our strength as it contains necessary for making and is affordable.
According to Mr. Ali Akbar, Director Marketing EFL, In order to succeed, you should ALWAYS capitalize on your STRENGHTS and NEVER on your COMPETITORS WEAKNESS!
WEAKNESSES:
As a new product it has a low market share. As it is new product to market and people have not the idea about this product so it will take time for recognition.
OPPORTUNITIES:
We will train our sales force. We may add brown sugar in coffee to make it drinkable for sugar patients.
THREATS:
People are not familiar with this product so huge investment is necessary for the marketing and advertisement campaign.
18