Professional Documents
Culture Documents
are the people get up and look for the circumstances they want, and if they cannot find them, make them
George B. Shaw
Service Characteristics
Intangibility Perishability Heterogeneity Simultaneity Customer Involvement Human Interaction Delivery
Service Strategy commitment to satisfy customers Service Delivery Systems customer friendly methods, corrective feedback loops Service People customer oriented, informed, empowered, trained, high performance, well rewarded
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Reliability timeliness, competence Responsiveness timeliness, accessibility Assurance knowledge, courtesy, credibility, trustworthiness, believability, honesty, security
communication
Present Expectations administration, blood collection, reception, purchasing, providing care (food, housekeeping, safety, security).
TimeTimeTime
Time to appointment! Delay time! Service time! Right Collection time! Donation time! Right time for surgery! Right time for Medication!
Time!!!
Quality Hierarchy
State Total Quality Management (TQM) Quality Management (QM) Quality System (QS) Quality Assurance (QA) Quality Control (QC) Activities Performed Management approach centered on quality, focused on long-term success through customer satisfaction. Includes the stages below & also the economic aspects of cost of quality. Comprehensive & coordinated efforts to meet quality objectives. Planned & systematic activities to provide confidence that an organization fulfills requirements for quality. Operational techniques to fulfill requirements for quality and regulatory compliance.
The Fact
QC & QA !!!!!!!!!
Millennium Patient?
Drugs are effective on somewhere between 40-70% of patients receiving them. Patients subsets will require therapy specific to their unique needs. Patient is knowledgeable and has access to information. Knowledge is Power! Patients rights and insurance.
The Solution
QC, provides a platform for continuous improvement and further movement up the quality hierarchy. Integrated quality system.
The Result
Delivering consistent, high quality. Cost effective health care. Simplify all processes. Comply with the stringent regulations and accreditation requirements.
ISO 9001 H* Clauses 4.1 Management responsibility 4.2 Quality system 4.3 Contract review 4.18 Training 4.11 Control of inspection, measuring, and test equipment 4.6 Purchasing 4.7 Control of customer-supplied product 4.4 4.8 4.9 4.10 4.11 4.15 4.20 Design control Product identification and traceability Process control Inspection and testing Inspection and test status Handling, storage, packaging, preservation and delivery Statistical techniques
Personnel Equipment Purchasing and Inventory Process Control (includes process validation, quality control, proficiency testing, process control, facilities, and safety)
Documents and Records Occurrence management Internal assessment Process improvement Service and satisfaction
4.5 Document and data control 4.16 Control of quality records 4.13 Control of nonconforming product 4.17 Internal quality audits 4.14 Corrective and preventive action 4.19 Servicing
* ISO.ISO 9001. QS-model for quality in design, development, production, installation and servicing. ISO Standards Compendium, 6th ed. Geneva, Switzerland: International Organization for Standardization, 1996.
Organization Personnel Equipment Purchasing and Inventory Process control Documents/Records Occurrence management Internal assessment Process i t Service and Satisfaction
LABORATORY SERVICE
Laboratory Path of Workflow
Post Analytical Information Management
Laboratory Interpretation/ Information Consultation Testing System
Preanalytical
Patient Assessment Test Request Specimen Collection Specimen Transport Specimen Receipt
Analytical
Testing Review
MEDICATION WORKFLOW
Clinical Consult
Patient is the ultimate recipient of the services outputs. QS should directly link to the patient
P of W ath orkflow Q Es S
P a t ie n t
P a t ie n t A ssessm ent
R e h a b ilit a t io n S e r v ic e s H o s p it a l C a r e H o m e H e a lt h C a r e H e a lt h c a r e P la n D ia g n o s t ic S e r v ic e s A m b u la t o r y C a r e P a t h o f W o r k f lo w Q SEs
C lin ic a l C o n s u lt a t io n
QSE: Organization Executive management support. Establish and maintain quality culture by all involved stakeholders. Services management must plan for quality and take the leadership role. The service should conduct periodic reviews of its quality system.
QSE: Personnel
Job qualification. Job description. Processes for orientation & Training. Assessing competence & overall performance in specific job duties. Training when changing SOP or when needed.
QSE: Equipment
QSE: Occurrence Management Capture and analyze information about systematic problems. Gain managements commitment to remove the cause. Linked to risk management.
TIME TO INTERNATIONALIZATION
Preparation phase: contact, awareness of change Acceptance phase: understand the change, positive perception Commitment phase: installation, adoption, institutionalization, Internationalization A 5 years period to reach Internationalization for organization of 500 or fewer employees.
CATEGORIES OF QUALITY COSTS Prevention Costs: Incurred to prevent or avoid quality Problems.
Examples:
SUPPLIER REVIEWS OPERATIONS QUALITY PLANNING QUALITY EDUCATION TRAINING WORKERS QUALITY IMPROVEMENTS
SUCCESS BLOKERS
Viewing Quality as a gain but not right! Policy makers and peer groups reviewers Lack of systematic mechanisms for regulations & by-laws implementations Availability of databases that are needed to establish the infrastructure for planning process Policies are set up at the stratosphere without realizing the limitations of resources i.e. time, money, and people. Matrix for communication and networking Sole ownership of decision-making process. Lack of standardized training. # of accrediting, awarding & recognizing bodies. Not to Ignore global changes and challenges. Not considering safety and environment as a top priority.
Quality System Model for Health Care As per Approved NCCLS GP 26-A Guidelines, Vol. 19 No. 20, October 1999
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Principles Practices of TQM, T. J. Cartin, ASQ Quality Press, 1993 www.nccls.org www.cap.org www.jcaho.org www.fda.gov www.csa.ca www.hc-sc.gc.ca www.bccdc.org www.aabb.org
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