Professional Documents
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8—1997
ISO 4099:1984
Australian Standard
Methods of chemical and physical testing for
the dairying industry
PREFACE
This Standard was prepared by the Standards Australia Committee FT/10, Chemical Analysis of
Dairy Products, to supersede AS 2300.6.8 —1982, Methods of chemical and physical testing for the
dairying industry —Determination of nitrate and nitrite in cheese by cadmium reduction and
photometry .
This Standard is identical with and has been reproduced from ISO 4099:1984, Cheese —
Determination of nitrate and nitrite contents— Method by cadmium reduction and photometry.
For the purpose of this Standard, the ISO text should be modified as follows:
(a) Terminology The words ‘this Australian Standard’ should replace the words ‘this
International Standard’, wherever they appear.
(b) Page 5, Subclause 9.2.1, definition 2 , clause reference to the eluate ‘8.8.1’ should be ‘8.7.3’.
(c) References The references to International Standards should be replaced by references to the
following Australian Standards:
References to International Standard or other Australian Standard
publication
ISO AS
648 Laboratory glassware— One-mark 2166 One-mark pipettes
pipettes
707 Milk and milk products— Methods of 1166 Milk and milk products — Methods of
sampling sampling
835 Laboratory glassware— Graduated 2167 Straight pipettes
pipettes
835-1 Part 1: General requirements
1042 Laboratory glassware— One mark 2164 Laboratory glassware — One-mark
volumetric flasks volumetric flasks
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