Professional Documents
Culture Documents
Difference!
Constant Improvement
• After nearly 15
years of constant
innovation and
change and a
UK£10 million
pound
refurbishment, the
Four Seasons has
attained new
horizons of
unsurpassed
quality and service,
Nothing left to chance…..
• Consisting of two
executive level
boardrooms for 12
& 10 persons
respectively. With
dedicated A/V
facilities they are
a very useful
addition to the
refurbished
Summit Room and
Ballroom.
The Mavrommatis Gourmet Greek
Restaurant, the first of its kind in Cyprus
won the Time Out eating awards for
2008 as the ‘Best Hotel restaurant’ in
Cyprus.
• The Seashells
Restaurant is open
throughout the
summer and offers a
selection of the
freshest and best
quality Fish and
seafood to be found in
Cyprus. With
spectacular views out
to the Mediterranean
sea it is an idyllic
outdoor dining option.
Colors Café
• Colors was
introduced to the
Hotel in Dec 2001
and refurbished in
2007. It is now the
most popular café
venue in Limassol.
The perfect place
for afternoon tea
with a range of
pastries and
savouries and a
spectacular array
of home made
Gelato Ice Creams.
Wedded Bliss…
• In June 2007 we opened St
Georges Chapel. The
Chapel is based on
traditional Orthodox
design but offers a unique
setting for Catholic and
Anglican wedding
ceremonies and blessings
as well. With bench
seating for 8 people and
space for a further 25
seated in front on the
lawns. Wedding receptions
can be arranged on the
lawns of the chapel or the
Vista Terrace after the
ceremony and of course
wedding dinners can
follow in one of our many
private function areas.
Its our people that
make the
difference!
The Four Seasons product
is now brand new, but
most importantly the
same smiling faces with
their warm & friendly
“welcome” and the
outstanding levels of
service which our guests
have come to expect are
always there, waiting to
greet them!
The Four Seasons Hotel
is now unequivocally,
“The finest on the
island”
Poised to address the
demands of the market
and to exceed the
expectations of the
Hotel’s discerning
clientele well into the