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Introduntion to
Biochemistry
Youquan Bu Ph.D.
Department of Biochemistry and Molecular Biology, Chongqing Medical University
Elementary particle
Atom
Biomacromolecues
Example: Molecules and Diseases Exploration on the casue of Sickle Cell Anemia
High incidence rate in Africans, described in Tribes
1910, U.S. Chicago, James Herrick and Ernest Irons
found the sickle shaped cells in one patient 1947, Michigan University, James V. Neel recognize it as genetic disease
James Herrick
abnormal structure of Hb-S, propose the concept of molecular disease. 1956, Vernon Ingram found the AA mutation in Hb-S 1970sfound the genetic mutation in Hb gene
N-terminal AA seq. of Hb- 1
Hb-Anormal Hb-Spatient
Val-His-Leu-Thr-Pro-Glu-Glu-Lys Val-His-Leu-Thr-Pro-Val-Glu-Lys
to the application of gene diagnosis and gene therapy for sickle cell anemia.
glucose
G-6-P
Glyceral
TCA cycle
Compared with normal miceLeptin knockout mice (Ob/ob mouse) is much more fater
The left is Ob/ob mouse and the right is the normal mouse
Introduction to Biochemistry
What
is biochemistry?
Brief
history of Biochemistry
of Biochemistry
Contents
Biochemistry
Teaching
arrangements
1. What is biochemistry?
Biochemistry: The chemistry of life
Biochemistry is the application of chemistry to the study of biological processes at the cellular and molecular level. Biochemistry can also be described as the science concerned with the chemical constituents of living cells and with the reactions and processes they undergo.
The major objective of biochemistry is the complete understanding, at the molecular level, of all of the chemical processes associated with living cells.
It emerged as a distinct discipline around the beginning of the 20th century when scientists combined chemistry, physiology and biology to investigate the chemistry of living systems.
A Knowledge of Biochemistry Is Essential to All Life Sciences. All life on Earth depends on biochemical reactions and processes. Thus, biochemistry has broken down the old barriers among all life sciences, has become the basic language of all biologic sciences.
Biochemistry is a young, fast developing, highly active field in natural sciences. It has deeply revolutionized the biomedical sciences In China, Biochemistry and Molecular Biology were independently separated from each other at early times, but now is a single whole discipline in biology science.
Vesalius
1802, Jean-Baptiste Lamarck, the term of Biology 1830s, Schleiden and Schwann, cell theory 1859Charles Darwin, evolutionary theory 1865Gregor Mendel, genetics
In summary: Biology developed from a descriptive to a experimental discipline, from organic level to cellular and molecular levels.
Schleiden
Schwann Darwin
Mendel
1877Hoppe Seyler firstly suggest Biochemie 1903Carl Neuberg used the word of Biochemie, and then widely accepted, viewed as the father of biochemistry 1906Chief Editor of Biochemische Zeitschrift currently known asFEBS J
Carl Neuberg
FEBS the Federation of European Biochemical Societies is the Federation of the Societies of Biochemistry and Molecular Biology in more than 42 countries within the continent, 1964.
Early period Descriptive Biochemistry Before early 20th The isolation, purification, structure, qualitative and quantitative characterization of the various chemical constitutes of organisms. Breaking down of the Louis Pasteurs Vitalism which controled the biology field for a long time. Representative figures: Edward Buchner etc
fermentation
Showed that the fermentation of sugars by yeast, a process that occurs when making beer, wine and bread, could be carried out with the cell extracts of yeast cell. Living cells were not required to carry out this complex series of Edward Buchner 1860--1907 reactions. Break down Vitalism.
Emil Fischer 1902, Nobel Prize for the purine and sugar research Also contributed to protein and enzyme research
Hans A. Krebs
19001981 A German-born British physician and biochemist. Krebs is best known for his identification of two important metabolic cycles: the urea cycle and the citric acid cycle. The citric acid cycle, the key sequence of metabolic chemical reactions that produces energy in cells, is also known as the Krebs cycle and earned him a Nobel Prize in 1953, which he shared with Fritz Lipmann.
Oswald Avery,Colin Mcleod etc James Watson,Francis Crick Matthew Meselson,Franklin Stahl Francis Jacob,Sidney Brenner, Matthew Meselson 1966 Marshall Nirenberg, Har Gobind Khorana
DNA is genetic material DNA double helix DNA replication mRNA, operon theory
mRNA, genetic code
1953, Watson and Crick, DNA double helix 1962, Nobel Prize
Francis H. Crick
James D. Watson
Biochemistry in China:
Ancient era:
Liquor makingTofu
Contemporary era:
Returned overseas from UK & US 1919-1922Hsien Wu, blood sugar determination 1924-1942Hsien Wu, Protein denaturation 1965 in vitro synthesis bovine insulin 2001HGP1%
Metabolism and its regulation Carbonhydrates, lipids, amino acids, and nucleotide metabolism Connections and regulation of metabolism
Genetic information flow and its regulation Biosynthesis of DNA, RNA, and protein Gene expression and its regulation (molecular biology)
Introduction Parts I: structures and functions of biomacromolecues Proteins Nucleic acids Enzymes (vitamins) Biological oxidation
Carbonhydrates metabolism
Part II: metabolism and its regulation Lipid metabolism Amino acid metabolism Nucleotide metabolism Connections and regulation of metabolism Part III: genetic information flow and its regulation DNA biosynthesis RNA biosynthesis Protein biosynthesis Hepatic biochemistry Cellular signal transduction
Final review