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Nano food: food cultivated, produced, processed or packaged using nanotechnology or in which manufactured nanomaterials have been added
Food Processing
Nanocapsules to improve bioavailability of nutraceuticals in standard ingredients (e.g. cooking oils) Nanocapsulated flavour enhancers Nanotubes and nanoparticles as gelation and viscosifying agents Nanocapsule infusion of plant based steroids to replace a meat's cholesterol Nanoparticles to selectively bind and remove chemicals or pathogens from food
Food Packaging
Fluorescent nanoparticles with Antibodies to detect chemicals or foodborne pathogens Biodegradable nanosensors for temperature, moisture and time monitoring Nanoclays and nanofilms as barrier materials to prevent spoilage and oxygen absorption Antimicrobial and antifungal surface coatings with nanoparticles Lighter, stronger and more heat-resistant films with silicate nanoparticles
Nano supplements
Nanosize powders to increase absorption of nutrients Coiled nanoparticles to deliver nutrients more efficiently to cells without affecting colour or taste of food Vitamin sprays dispersing active molecules into nanodroplets for better absorption
NovaSol 30nm micelles to encapsulate active ingredients such as Vitamins C and E and fatty acids as preservatives and aids Nestl and Unilever -a nanoemulsion based ice cream with a lower fat content that retains a fatty texture and flavour (Renton 2006). Edible nanofilms
Precision farming :
Precision farming makes use of computers, global satellite positioning systems, and remote sensing devices to measure highly localised environmental conditions thus determining whether crops are growing at maximum efficiency or precisely identifying the nature and location of problems. One of the major roles for nanotechnology-enabled devices will be the increased use of autonomous sensors linked into a GPS system for real-time monitoring.
Application
Pesticides encapsulated in nanoparticles for controlled release Nanoemulsions for greater efficiency
Ammonia from buckyballs Adhesion-specific nanoparticles for removal of Campylobacter jejuni from poultry Airtight plastic packaging with silicate nanoparticles Nanofibres from cotton waste for improved strength of clothing Detection of contamination of packaged food Pathogen detection
Precision agriculture
Nanosensors linked to GPS for real-time monitoring of soil conditions and crop growth
Energy- and material efficiency Sensors to detect pollutants Water treatment Soil/ groundwater remediation
Energy
Less energy consumption during production Better energy efficiency of
Fuels (catalysts) Batteries Hydrogen storage Solar cells
Nano-catalysts may work at lower temperatures Nano-coatings may reduce friction (e.g. ships)
Water treatment
Pesticide filter made up of silver Carbon Nanotubes
Very strong adsorption properties. Herbicides, pesticides, chlorinated solvents can be adsorbed on nanocarbon
Destruction of pollutants
Titanium dioxide, TiO2 nanoparticles can be used to remove pollutants Ground water remNanoscale zerovalent iron (nanoiron or NZVI) nanocatalysts (e.g., Au/Pd bimetallic nanoparticles Nanosized sorbents Magnetic nanoparticles