This document discusses 10 herbal plants and their traditional medicinal uses according to the Department of Health. It provides details on preparing decoctions and dosages for conditions like asthma, cough, fever, dysentery, pain, skin diseases, headaches, and more. Key plants mentioned include lagundi, yerba buena, sambong, and tsaang gubat. Preparation methods often involve boiling leaves or other plant parts in water, cooling, and drinking or applying the decoction.
This document discusses 10 herbal plants and their traditional medicinal uses according to the Department of Health. It provides details on preparing decoctions and dosages for conditions like asthma, cough, fever, dysentery, pain, skin diseases, headaches, and more. Key plants mentioned include lagundi, yerba buena, sambong, and tsaang gubat. Preparation methods often involve boiling leaves or other plant parts in water, cooling, and drinking or applying the decoction.
This document discusses 10 herbal plants and their traditional medicinal uses according to the Department of Health. It provides details on preparing decoctions and dosages for conditions like asthma, cough, fever, dysentery, pain, skin diseases, headaches, and more. Key plants mentioned include lagundi, yerba buena, sambong, and tsaang gubat. Preparation methods often involve boiling leaves or other plant parts in water, cooling, and drinking or applying the decoction.
leaves, bark, or flowers for medicinal purposes. The DOH is advocating the use of the following Ten herbal plants Lagundi
-Shrub growing wild in vacant lots and waste land.
Asthma,Cough and Fever- boil chopped raw fruits or leaves in 2 glasses of water left for 15 minutes until the water left in glass.Strain the following dosage of the decoction are given according to age group. Dysentery,colds and pain in any parts of the body as in influenza-boil a handful of leaves and flowers in water to produce a glass full of decoction 3 times a day. Skin disease- prepare a decoction of the leaves.Wash and clean the skin/wound with the decoction. Headache- crushed leaves maybe applied on the forehead. Rheumatism,sprain,contusions,insect bites-pound the leaves and apply on affected part Dried leaves fresh leaves
Adult 4 tbsp 6 tbsp 7-12 yrs old 3 tbsp 2 tbsp 2-6 yrs old 1 tbsp 1 tbsp
Aromatic bath for sick patients- prepare leaf decoction for use in sick and newly delivered patients. Yerba (Hierba)Buena A small multi braching aromatic herb.The leaves are small,elliptical and with toothed margin. Uses : For pain in different parts of the body such as hradache,stomach ache- boil chopped leaves in 2 glasses of water for 15 minutes.Cool and strain. Rheumatism,arthritis and headache-crush the fresh leaves and squeeze and massage sap on painful parts. Cough and cold-Get about 10 leaves and soak in a glass of water hot water,drink as a tea. Acts as a expectorant Swollen gums-Steep 6 gm. Of fresh plant in a glass of boiling water for 30 minutes use this solution as gargle. Nausea and fainting-crush leaves and apply at nostrils of patients. Dried leaves Fresh leaves Adult 6 tbsp 4 tbsp 7-12 tbsp of adult dose Divide the decoction into two parts and drink one part every three hours.
Toothache Cut fresh plants and squeeze.Soak a piece to cotton in the sap and insert this in aching tooth cavity.Mouth should rinsed by gargling salt solution before inserting the cotton.To prepare for the solution:add 5g.of table salt to one glass of water. Menstrual and Gas pain-Soak a handful of leaves in a glass of boiling water drink infusion.It induces menstrual and sweating. Insect bites-Crush leaves and apply juice on affected part Pruritis- Boil a plant alone or with eucalyptus in water.Use decoction as a wash on affected area Sambong A plant that reaches 1 to 3 meters in height with rough hairy leaves Uses :
Anti-edema,diuretic,anti-urolithiasis-Boil chopped leaves in water for 15 minutes until one glassful remains.Cool and strain. Dried leaves Fresh leaves
Adults 4 tbsp 6 tbsp 7-12 yrs old tbsp of adults dose
Divide decoction into 3 parts drink one part 3 times a day. Note:Sambong is not a medicine for kidney infection. Tsaang gubat
A shrub with a small shiny nice looking leaves that grows in wild and cultivated areas and forest. Uses: Diarrhea-boil the following amount of chopped leaves in 2 glasses of water for 15 minutes or until amount of water goes down to 1 glass.Cool and strain.
Dried Leaves fresh leave
Adults 10 tbsp 12 tbsp 7-12 yrs old 6 tbsp 5 tbsp 2-6 yrs old 2 tbsp 3 tbsp
Divide decoction into four parts.Let patient drink one part every 3 hours. Dried leaves Fresh leaves Adults 2 tbsp 3 tbap 7-12 yrs 1 tbsp tbsp Stomachache- Wash leaves and chop.Boil chopped leave in one glass of water for 15 minutes.Cool and filter/strain and drink.