Essential techniques in molecular Biology: Safety in the molecular biology laboratory. Macromolecules; techniques for purifying and characterizing proteins. Nucleic acids: DNA, RNA; genomic and non-genomic nucleic acids: nuclei acid. Karyotin and eukaryotic chromosome structure; bacteria and bacteriophages. Recombinant DNA technology: extraction of DNA, digestion of DNA with restriction animals. DNA cloning with plasmid and lambda phage vectors; other vectors; construction of genomic and C DNA libraries. Transformation. Applications of molecular biology: to the study of human diseases ( microbial, genetic and neoplastic disorders) and of animal diseases. MACROMOLECULES . MACROMOLECULES What is a molecule? A group of two or more atoms held together by covalent bonds Ex: H 2 O, Glucose,
What is a macromolecule? A very large molecule made up of repeating molecules or subunits (monomers) linked (polymerized) together to make a polymer.
Polymer is a long molecule consisting of many similar building blocks referred to as monomers
. Synthesis & Breakdown of Polymers Dehydration synthesis: is an anabolic process by which two molecules are chemically bonded through the use of enzymes and a loss of water. Example: glucose + glucose = maltose + water.
Hydrolysis: is a catabolic process by which the bond between monomers are broken by the enzyme and the addition of water. Example: Sucrose + water = glucose + fructose.
Classification of Macromolecules . . Carbohydrates Nucleic Acids Proteins Lipids CARBOHYDRATES Monosaccharide: one sugar unit (monomer), contain formula CH 2 O
Carbohydrates are sugars There are 3 levels of carbohydrate complexity: Monosacharides Dissacharides Polysacharides Use: Main fuel for cells Monosaccharides that are left unused become linked by dehydration synthesis to form disaccharides & polysaccharides. Monosaccharide Monosaccharide: one sugar unit (monomer), contain formula CH 2 O Monosaccharides are classified by
The location of the carbonyl group (as aldose or ketose)
The number of carbons in the carbon skeleton
Examples: glucose (most abudant) deoxyribose ribose Fructose Galactose etc Use: -Main fuel for cells -Raw materials for building blocks (Monosaccharides that are left unused become linked by dehydration synthesis to form disaccharides & polysaccharides.
Disaccharide Disaccharide: two monosaccharides joined together through a dehydration reaction (polymer), contain formula CH 2 O. The monosaccharides are joined via a glycosidic bond.
These are double sugars with the formula C 12 H 22 O 11 . (Notice that one molecule of water is missing from the formula).
Polysaccharide Polysaccharides: the polymers of hundreds to thousands of sugars.
The structure and function of a polysaccharide are determined by its sugar monomers and the positions of glycosidic linkages
The basic formula is ( C 6 H 10 O 5 ) n . These are macromolecules capable of acting as structural or storage molecules
Storage polysaccharides Starch: a storage polysaccharide of plants, consists entirely of glucose monomers linked via a 14 glycosidic bond. Plants store surplus starch as granules within chloroplasts and other plastids. Two forms of starch exist: Amylose (linear) and Amylopectin (branched)
Glycogen is a storage polysaccharide in animals, consists entirely of glucose monomers linked via a 14 glycosidic bond . Humans and other vertebrates store glycogen mainly in liver and muscle cells
Structural Polysaccharides Cellulose: Is a major component of the tough wall of plant cells. It is a polymer of glucose with a b 14 linkage of glucose monomers.
Chitin: Found in the exoskeleton of arthropods Chitin also provides structural support for the cell walls of many fungi Chitin is used to make a strong and flexible surgical thread that decomposes after the wound or incision heals.
LIPIDS Lipids are macromolecules that ARE NOT polymers Lipids are mostly hydrocarbons and, therefore, are hydrophobic
Functions of lipids: 1. Long term energy storage (adipose tissue) 2. Protection against heat loss (insulation) 3. Protection against physical shock 4. Protection against water loss 5. Chemical messengers (hormones) 6. Major component of membranes (phospholipids)
Biologically important Lipids : Fats Phospholipids Steroids
Hydro= Water Phobic=feari ng FATS (a) Saturated fat (b) Unsaturated fat Structural formula of a saturated fat molecule Space-filling model of stearic acid, a saturated fatty acid Structural formula of an unsaturated fat molecule Space-filling model of oleic acid, an unsaturated fatty acid Cis double bond causes bending. Each molecule is made of 1 glycerol & 3 fatty acids, Bonds form by dehydration synthesis Saturated fat = no double bonds between in fatty acid chain (mainly warm blooded animals) Unsaturated fat = 1 or more double bonds between in fatty acid chain (mainly Fish & Plants) The fat molecules in animals are stored in adipose Tissues
PHOSHOLIPIDS Charged phosphate group makes the head hydrophilic composed of: two fatty acids and a phosphate group are attached to glycerol The two fatty acid tails are hydrophobic, but the phosphate group and its attachments form a hydrophilic head Phospholipids are the major component of all cell membranes Hydrophilic head Hydrophobic tail WATER WATER Bilayer STEROIDS Steroids: Lipids characterized by a carbon skeleton consisting of four fused rings. Cholesterol is a major component of animal cell membranes Many sex hormones are made from cholesterol Although cholesterol is essential in animals, high levels in the blood may contribute to cardiovascular disease
This functional group makes this molecule cholesterol.
PROTEINS This macromolecule that comprise >50% of the Dry Weight of Most Cells.
Proteins are made of a monomer of amino acids which are held together by peptide bonds which are formed by a dehydration reaction resulting in a polypeptide chain.
Each of the 20 different amino acids has a different R group which gives it its unique characteristics
When a polypeptide chain folds it forms the functional macromolecule called the PROTEIN
Genetic code The start codon is AUG. Methionine is the only amino acid specified by just one codon, AUG. The stop codons are UAA, UAG, and UGA. They encode no amino acid. The ribosome pauses and falls off the mRNA. The stretch of codons between AUG and a stop codon is called an open reading frame (ORF). The code defines how sequences of these nucleotide triplets, called codons, specify which amino acid will be added during protein synthesis. Classification of amino acids . . 19 Levels of protein structure . . Secondary structure Tertiary structure Quaternary structure Hydrogen bond a helix b pleated sheet b strand Hydrogen bond Primary structure Primary Structure: a proteins unique, linear sequence of amino acids which is determined by genetic information Secondary Structure: the result of H-bonding between partially negative oxygen & nitrogen of the polypeptide backbone and hydrogen on the backbone ( a helix and b sheets) Tertiary structure: the overall shape of the polypeptide resulting from interactions between R- groups of amino acids. Quaternary structure: forms when two or more polypeptide chains aggregate to make one molecule Function of proteins . . Enzymatic proteins Defensive proteins Storage proteins Transport proteins Enzyme Virus Antibodies Bacterium Ovalbumin Amino acids for embryo Transport protein Cell membrane Example: Digestive enzymes catalyze the hydrolysis of bonds in food molecules. Function: Protection against disease Example: Antibodies inactivate and help destroy viruses and bacteria. Function: Storage of amino acids Function: Transport of substances Examples: Casein, the protein of milk, is the major source of amino acids for baby mammals. Plants have storage proteins in their seeds. Ovalbumin is the protein of egg white, used as an amino acid source for the developing embryo. Examples: Hemoglobin, the iron-containing protein of vertebrate blood, transports oxygen from the lungs to other parts of the body. Other proteins transport molecules across cell membranes. Function of Proteins (2) . . Hormonal proteins Function: Coordination of an organisms activities Example: Insulin, a hormone secreted by the pancreas, causes other tissues to take up glucose, thus regulating blood sugar concentration High blood sugar Normal blood sugar Insulin secreted Signaling molecules Receptor protein Receptor proteins Function: Response of cell to chemical stimuli Example: Receptors built into the membrane of a nerve cell detect signaling molecules released by other nerve cells. Muscle tissue Actin Myosin Collagen Connective tissue Contractile and motor proteins Function: Movement Examples: Motor proteins are responsible for the undulations of cilia and flagella. Actin and myosin proteins are responsible for the contraction of muscles. Structural proteins Function: Support Examples: Keratin is the protein of hair, horns, feathers, and other skin appendages. Insects and spiders use silk fibers to make their cocoons and webs, respectively. Collagen and elastin proteins provide a fibrous framework in animal connective tissues. NUCLEIC ACIDS Nucleic Acids: Complex macromolecule that stores information in cells important for heredity. Nucleic acids are polymers made of smaller subunits called nucleotides.
Two types Nucleic acids exist: DNA = Deoxyribonucleic acid RNA = Ribonucleic acid
. Flow of genetic information: DNA RNA Protein Synthesis of mRNA mRNA DNA NUCLEUS CYTOPLASM mRNA Ribosome Amino acids Polypeptide Movement of mRNA into cytoplasm Synthesis of protein 2 3 Nucleic Acid Structure . Nucleic acids are polymers of nucleotides. Each nucleotide has 3 parts: 5-carbon sugar, phosphate group, & a nitrogenous base
DNA Purines = Adenine, Guanine Pyrimidines= Cytosine, Thymine
RNA Purines = Adenine, Guanine pyrmidines= Cytosine , Uracil DNA double helix Phosphodiester bond
Adenine pairs with Thymine while Cytosine pairs with Guanine on the double helix. The two strands of the double helix are antiparallel, running in the 5-3 direction