Professional Documents
Culture Documents
Space
Managem
ent
Unit 3
THE SPACE
MANAGEMENT
PROCESS
3
disturbed
9
1. Airport travelers drifting toward their gate will always find the fast-food
restaurants on their left and the gift shops on their right
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PRODUCT ADJACENCIES
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historical sales
market share
projected sales
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Seasonality
Customer characteristics
mobility
Fixture limitation
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Inputs:
Product information
costs, sales, dimensions, complementary products
Fixture information
specific requirements of product (e.g. shelf level), dimensions, number available
Output
Advantages:
Disadvantages:
costs
Many would argue that space planning and allocation and category
management go hand in hand.