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APPARATUS:
500 ml flask
Ice
Heating Plate
Thermometer C
Scale (readability .1g)
Evaporating Dish
Distilled Water
m
!
1. Dry specimens to constant mass in oven at 110 C.
2. Select a 500 ml flask and record mass (g)
3. Fill with distilled water to 500 ml line and record mass (g)
4. Record temperature of water in degrees Celsius (T1).
5. Pour 2/3 of water back into distilled container
8. Weigh out 100g of sandy soil and transfer to flask
9. Add distilled to 2/3 full and boil gently for 10 minutes
10. Bring temperature back to T1 using cooling bucket w/ice.
11. Add distilled to 500 ml line and record mass (g)
12. Record mass of evaporating dish (g)
13. Pour ALL sample into dish and dry to constant weight.
14. Record mass of oven dried dish/sample.
15. Complete calculations on data sheet, including correction for
temperature «. SG is always reported at 20 C.
16. See page 44 for correction factors.