Professional Documents
Culture Documents
to:
1. Recognize the benefits of the Quality Management
System in Actual Nursing practice
2. Identify the elements to consider in setting up
Quality Management System
3. Analyze the seven (7) quality management principles
4. Apply the concept of Plan-Do-Check-Act as
methodology in managing the improvement in his/her
workplace
5. Apply the concepts of organizational knowledge,
process approach, and risk based thinking in planning
6. Understand ISO high level structure for Quality
Management System
Quality is a perception that is based on an
individuals value system. It relies heavily
on the culture, life experiences and
expectations of\each individual.
Quality receives a new definition in each
interaction between an individual and an
item for which the term is evaluated. It is
one of those things that is very difficult
to define but anyone can recognize
know it when he/she see it.
When an Organization or
individual generates outputs,
either as products or services,
and delivers those outputs to
other organizations or
individuals, then a quality
judgement can occur.
A well organized way of managing for quality
will function as follows:
An organization is established to provide
Value to customer
The value is provided to customers through
products and services
Quality management focuses management
systems on ensuring quality
The Management system will be a
comprehensive one.
This will result in improving brand value and
financial results.
Quality Management in
healthcare begins with the
patient and should be fully
tuned to his/her needs.
As patients requirements and
expectations vary over time;
quality management has to keep
up with the changing needs and
demands.
In line with this, the following
means can go long way in
ensuring quality management in
healthcare;
The healthcare setting has to
identify goals for ensuring
quality management in health
care. Each department has to be
given measurable goals to reach
Implementing quality standards
goes along way in ensuring that
quality management in health
care is imparted in the
Organization. Six Sigma, ISO
9001 and PDCA are some of the
popular standards and tools that
are used in the healthcare
industry.
Hiring the right professionals
is another important step for
healthcare organizations that
are determined to implement
quality management in
healthcare.
According to the Business Quality
7.1.2 People
7.1.5.1 General
Suitability for specific type of monitoring and
measurement
Maintained for continuing fitness
On Quality Policy
On relevant Quality Objectives
Contribution to the effectiveness of QMS, benefits of
improved performance
Implication of not conforming to QMS
7.4 Communication
Determined internal and external
communication relevant to QMS:
What?
When?
With Whom?
How?
Who Communicate?
7.5 Documented Information
7.5.1 General
Documented information required by the Standard
Documented information determined by organization
as necessary for effectiveness of QMS
Control
Results of review
Any new requirements
8.3.1 General
Establish, implement and maintain a D&D processes
appropriate to ensure
Subsequent provision of products and services
8.3.2 D&D planning
Consider:
Nature, duration and complexity
Required process stages
Required Verification and validation
Responsibilities and authorities
Internal and External Resources
8.3.2 Planning cont.
Consider
Control Interfaces
Need for customer involvement
Requirement for subsequent provision
Level of control expected by customers and relevant
interested parties
Documented Information
8.3.3 D&D inputs
Consider:
Functional and performance requirements
Information from previous design
Statutory and regulatory Requirements
Standards or codes of practice
Potential consequences of failure
* Retain Documented information
8.3.4 D&D control
Ensure:
Results to be achieved are defined
Reviews conducted
Verification conducted
Validation Conducted
Necessary actions on problems determined
Documented Information Retained
8.3.5 D&D outputs
Ensure outputs:
Meet inputs
Adequate for subsequent processes for provision
Include reference monitoring and measurement
requirements
Specify Characteristics of products and services
*Retain Documented information
8.3.6 D&D Changes
Retained Documented Information
D&D Changes
Results of Reviews
Authorization of changes
Actions taken to prevent adverse impacts
8.4 Control of externally provided processes,
products and services
8.4.1 General
For Incorporation into core products or services
Provided directly to the customer on behalf of the
organization
Provided as a result of a decision of the organization
*evaluation, selection, monitoring of performance,
re-evaluation of external providers
8.4.2 Type and extent of Control
Externally provided processes remain in the
control of QMS
Define controls for external provider and those
for outputs
Consider: potential impact to organization,
effectiveness of controls
Determine verification
8.4.3 Information for external providers
Communicate:
Processes, products and services to be provided
Approval considerations
Competence of personnel
Interactions with organization
Control and monitoring of performance
Verification and validation activities
8.5 Production and service provision
8.5.1 Control of production and service
provision
Controlled conditions:
Availability of documented information on product
characteristics and results to be achieved
Suitable monitoring and measuring equipment
Monitoring and measuring activities
Appointment of competent persons
Validation and re-validation activities
Implementation of actions to prevent human error
Release, delivery and post-delivery activities
8.5.2 Identification and traceability
Identify the outputs
to enable traceability
8.5.3 Property belonging to customer or
external providers
Exercise care:
Identify
Verify
Protect
Safeguard
Report when damaged or unsuitable
*Retain Documented information
8.5.4 Preservation
Can include:
Identification
Handling
Contamination control
Packaging
Storage
Transmission of transportation
Protection
8.5.5 Post Delivery Activities
Consider:
Statutory and Regulatory Requirements
Potential undesired Consequences
Nature, use and intended lifetime of products or
services
Customer requirements
Customer feedback
8.5.6 Control and Changes
Retained Documented Information:
Results of review
Person authorizing change
Necessary actions from the review