Professional Documents
Culture Documents
Accounting
8th Edition
By
Hansen & Mowen
Arranged by :
Ardhian Eka Praditya
Annisa S.K.P Basic Management
Dwi Wahyuningsih Accounting Concepts
The management accounting system has three board
objectives to provide:
Chapter 1
Decision making
INFORMATION NEEDS:
The Management Process
Planning
Controlling
Detailed actions to
achieve a particular Monitoring plan Decision Making
end implementation & Choosing among
employing competing
corrective action alternatives
when necessary
Management Accounting and
Financial Accounting
Management Accounting Financial Accounting
Targeted Users Focus on the information needs Focus on the information
of internal users needs of external users
Restrictions on input and No mandatory rules Must follow externally
A process imposed rules
Comparison:
Management Type of Information Financial and nonfinancial Objective financial
Vs. Financial information: subjective information
Accounting information possible
Time orientation Emphasis on the future Historical orientation
Degree of aggregation Internal evaluation and decision Information about the firm a
based on very detailed whole
information
Breadth Board, multidiciplinary More self contain
A Brief Historical Perspective of
Management Accounting
Customers
Orientation
Cross Functional Understand many functions of the business, from manufacturing to
marketing to distribution to customer service
Perspective
to create an environment that will enable workers to
manufacture perfect (zero-defect) products, has replaced the
Total Quality Management acceptable quality attitudes of the past.
The CMA
The CPA
The CIA
THE END