Professional Documents
Culture Documents
SELECTION AND
FACILITY LAYOUT
Chapter 6
• Process selection
• Deciding on the way production of goods or
services will be organized
• Occurs when:
• Planning of new products or services
• Technological changes in product or equipment
• Competitive pressure
Facilities and
Forecasting Capacity Equipment
(demand)
Planning
Process
Technological Selection Work
Change Design
• Process Types
Opportunity
costs
Volume
Out of
pocket costs
Equipment used Varied General purpose General purpose Special purpose Special purpose
Project: used for work that is none routine with a unique set of objective to be
accomplished in a limited time frame, e.g., launching a new product, publishing a book
Products/Services Processes
Ice-cream manufacturer Job-shop
Automatic carwash
Batch
Steel
Repetitive
Books
Continuous
Airlines
Surgery
Movie theater
Sugar
Tips: Think in terms of those key dimensions:
Beer o Range of products or services that can be processed
Flour o Expected order sizes
o Expected frequency of schedule changes
TECHNOLOGY
• Technological Innovation
• The discovery and development of new or improved products,
services, or processes for producing or providing them
• Technology
• The application of scientific discoveries to the development and
improvement of products and services and/or the processes that
produce or provide them
• Layout
• The configuration of departments, work centers, and equipment, with
particular emphasis on movement of work (customers or materials)
through the system
• Product layout
• Layout that uses standardized processing operations to
achieve smooth, rapid, high-volume flow
• Process layout
• Layout that can handle varied processing requirements
• Combination layouts
MIS 373: Basic Operations Management 16
PRODUCT LAYOUTS
• Product layout
• Layout that uses standardized processing operations to achieve
smooth, rapid, high-volume flow
• How?
• L:
• O: Image source: mdcegypt.com
• S:
• U: more compact, increased communication facilitating team work,
minimize the material handling
Advantages Disadvantages
• Can handle a variety of • In-process inventories can be high
processing requirements • Routing and scheduling pose
• Not particularly vulnerable to continual challenges
equipment failures • Equipment utilization rates are low
• General-purpose equipment is • Material handling is slow and less
often less costly and easier efficient
and less costly to maintain
• Complicates supervision
• It is possible to use individual
incentive systems • Special attention necessary for
each product or customer
• Accounting, inventory control, and
purchasing are more complex
• Cycle time
• The maximum time allowed at each workstation to
complete its set of tasks on a unit
• Minimum Cycle Time = longest task time = 1.0 min
• Maximum Cycle time = Σt = sum of task time = 2.5 min
2
3
Start with CT
(1.2 min. in this
example)
MIS 373: Basic Operations Management 32
• Assign tasks in order of the most number of followers
Revised
Time Assign Time Station
Workstation Remaining Eligible Task Remaining Idle Time
1 1.2 a, c a 1.1
2
3
2
3
2
3
Start with CT
(1.2 min. in this
example)
Start with CT
(1.2 min. in this
example)
a&b c&d e
(0.1+1.0) (0.7+0.5) (0.2)
• Efficiency
• Percentage of busy time of a line
= 20.83%
DESIGNING PROCESS
LAYOUTS
• The main issue in designing process layouts concerns the
relative placement of the departments
• Measuring effectiveness
• key objectives in designing process layouts are to
minimize:
• transportation cost
• distance
• time
A B C
• Heuristic:
• Assign departments with the greatest interdepartmental work flow first
to locations that are closet to each other.
1 3 3 1
A B C A B C C
A B 30
20
• 2&3 have higher work flow than 1&2
(100>30) Pair Work flow
Trip
• 2&3 should be located closer than 1&2
A-B 20 1-3 170
• C closer to B than to A (30<40)
B-C 30 2-3 100
• Solution:
A-C 40 1-2 30
30
170 100
1 3 2
A B C
MIS 373: Basic Operations Management 55
CLOSENESS RATINGS
• Muther’s grid
A Absolutely necessary
E Very important
Dept. 1 I Important
A
Dept 2. A O Ordinary importance
E X U Unimportant
Dept 3. U U X Undesirable
X I O
Dept 4. A A
O X
Dept. 5 A
A Suppose this is the floor plan of
Dept 6. your company, how would you
arrange the six departments?
A X Dept. 1
A
1-2 1-4 Dept 2. A
E X
1-3 3-6 Dept 3. U U
2-6 3-4
X I O
Dept 4. A A
3-5 O X
Dept. 5 A
4-6 A
5-6 Dept 6.
2 6
1 5
MIS 373: Basic Operations Management 3 60
CLOSENESS RATINGS:
4 EXAMPLE
2 6
Dept. 1
1 5 A
3 1 Dept 2. A
4
E X
Dept 3. U U
3 X I O
6
Dept 4. A A
O X
6. Fit cluster into arrangement (e.g., 2x3) Dept. 5 A
A
may require some trial and error. Dept 6.
Departments are considered close not only when they touch side
to side but also when they touch corner to corner.
1 2 6
3 5 4