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1
Water As Basic Utility.
Prepared By:-
Dhaval N.Yadav
Lecturer (CL-II),
Chemical Engineering Department,
Shri K. J. Polytechnic, Bharuch.
Topics to be Covered
Sources of Water
Impurities in Water
Utility
Water
Sources
Surface Ground
Water Water
Water
Impurities
Inorganic/
Pathogen,
Dissolved Salts, Organic
Algae, Virus,
Solids.. Chemicals,
Fungi etc.
Gases etc
Physical Impurities
Mainly because of
Dissolved Solids/ Salts.
This results in change in
Color,
Odor,
Taste,
Turbidity and
Conductivity of water.
Colour
Colour in water is due to metallic salts of Fe, Mn and
due to organic substances like humus*, algae, weed etc.
Industrial activities such as textile, paper & pulp, dyeing,
tanneries.
Colour intensities of water sample can be measured using
Tintometer using Platinum cobalt standard color complex
Turbidity
It is due to colloidal, extremely fine suspension such as clay,
slit, finely divided matters, sometimes microorganisms etc
It reflects the optical properties of water in terms of light
scattering ability instead of transmitting in straight lines.
Taste
Presence of dissolved salts and gases imparts bitter, soapy,
brackish and palatable taste which normally co-related with
odour but it is not applicable always the case
Bitter (Fe,Al, Mn, SO4, Ca(OH)2)
Soapy (NaHCO3)
Brackish (High salt content - NaCl)
Palatable (CO2 and NO3)
Major Impurities
Ionic and dissolved
Cationic Anionic Nonionic and undissolved Gases
Alkalinity
Biological
Potassium Sulfate Organic matter, O2
Ammonium Chloride Colloidal silica,
Iron Nitrate Microorganisms,
Manganese Phosphate Bacteria
Dissolved Impurities
Some gases may get dissolved in water
during rain flow on earth’s surface such as
CO2, O2, H2S, SOx, NOx.