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What is……..
Stroke, according to World Health Organization
(WHO) is “rapidly developing clinical signs of focal
(or global) disturbances of cerebral function, lasting
more than 24 hours or leading to death, with no
apparent cause other than that of vascular origin.”
According to WHO over 15 million first time stroke
incidents occur worldwide, killing or permanently
disabling ten million people annually thus resulting in
tremendous socioeconomic burden due to costly
palliative care.
Types ….
Ischaemic (80%)
Haemorrhagic
Ischaemic strokes are divided into:
1. thrombotic.
2. embolic
3. systemic hypoprofusion
4. venous thrombosis
Haemorrhagic strokes occur when a blood vessel in
the brain ruptures and bleeds.
1. Intracerebral haemorrhagic stroke
Vasectomy
The severity and symptoms of stroke are dependent
on a number of factors, including
(1) the location of the ischemic process,
Disuse atrophy
Osteoporosis
Neurological
Epilepsy
Hydrocephalus
Cardio pulmonary
Deep vein thrombosis
Minimize impairments
Maximize function
Postural drainage
Facilitation of DF
Cycling & treadmill training
Improve balance
Facilitate symmetrical wt bearing on both side
Postural perturbations can be induced in different
positions
Sit or stand on movable surface to increase challenge
Reaching activities
Dual task training s/a kicking ball in standing, throwing
activities, carrying an object while walking
Divert attention
Single limb stance
Exercise on trampoline
Improve locomotion
Initial gait training between parallel bars
Proceed outside bars with aids & then without aids
Walking forward, backward, sideways & in cross
patterns
PBWSTT with higher speed improve overall
locomotor activity & overground speed
Proper use of orthotics & wheelchair
Improve aerobic function
Early mobilization & functional activity
Treadmill training & cycle ergometer
Symptom limited graded ex. training
Ex at 40- 70 % of VO2max, 3 times a week for 20-
60 minutes
Proper rest should be given
Gradually progressed to 30 minutes continuous
program
Regular ex reduces risk of recurrent stroke
Improve feeding & swallowing
Proper head position in chin down position
Movements of lips, tongue, cheeks, & jaw
Firm pressure to anterior 3rd of tongue with tongue
depressor to stimulate posterior elevation of tongue,
Puffing, blowing bubbles, & drinking thick liquids
through straw
Food presentation in proper position
Texture of food should be smooth
Tasty food should be given to facilitate swallowing
reflex
Stroking the neck during swallowing
Patient & family education
Give factual information, counsel family members
about patient’s capabilities & limitations
Give information as much as Pt or family can
assimilate
Provide open discussion & communication
Be supportive, sensitive & maintain a positive
supporting nature
Give psychological support
Refer to help groups
References
O’ Sullivan SB, Schmitz TJ. Stroke. Physical
rehabilitation. 5th ed., New Delhi: Jaypee Brothers,
2007.
Darcy A. Umphred. Neurological Rehabilitation,
5th ed., Mosby Elsevier, Missouri, 2007.