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Honors Biology
Mrs. Mawhiney
Objectives
• Explain the
importance of
photosynthesis.
(b) Kelp
(a) Mosses, ferns, and
flowering plants
Food Chain
Overview
• Carbon dioxide and water are taken in by plants
• Plants absorb light energy and convert it to a
usable form.
– ATP
• Energy is used to “fix” carbon dioxide into sugar
molecules
– Chemical energy
• Sugar is converted to starch and stored for use
by the plant, and by animals when they eat
plants.
WHY ARE PLANTS GREEN?
Visible light
Wavelength (nm)
WHY ARE PLANTS GREEN?
Different wavelengths of visible light are seen by
the human eye as different colors.
Visible light
Wavelength (nm)
The feathers of male cardinals
are loaded with carotenoid
pigments. These pigments
absorb some wavelengths of
light and reflect others.
t
e d li g h
e fl ect
R
The thylakoid
membrane of the
chloroplast is
impregnated with
photosynthetic
pigments (i.e.,
chlorophylls,
carotenoids).
THE COLOR OF LIGHT SEEN IS THE
COLOR NOT ABSORBED
• Chloroplasts
absorb light Reflected
convert ito
chemical energy
Absorbed
light
Transmitted Chloroplast
light
Chloroplasts
Mesophyll
Outer
membrane
Granum Inner
membrane
Grana Stroma Thylakoid
Stroma Thylakoid compartment
Chloroplast Pigments
• Chloroplasts contain several pigments
– Chlorophyll a
– Chlorophyll b
– Carotenoids
Figure 7.7
Plants produce O2 gas by splitting H2O
Chloroplast
Light
Stroma
Stack of NADP
thylakoids ADP
+P
Light Calvin
reactions cycle
• A summary of
Chloroplast
the chemicalLight
processes of
photosynthesis Photosystem II
Electron
transport CALVIN
chains CYCLE Stroma
Photosystem I
Elec
tron
s
Cellular
respiration
Cellulose
Starch
Other
LIGHT REACTIONS CALVIN CYCLE organic
compounds