Professional Documents
Culture Documents
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Worldwide leader in flavor and
meal enhancement.
Internationally as the trusted
brand in consumer and
professional kitchens.
Almost 89 percent of chefs in
Hong Kong-the center of
Chinese culinary excellence-
use Maggi products in their
meal creations.
The market leader in People's
Republic of China,
Philippines, India, Vietnam,
Malaysia and Thailand.
' ± TL introduced Maggi brand in I±IA in 1982.
' With the launch of Maggi noodles, ±L created a new
food category in Indian packaged food market.
' Over in India, Maggi became a popular snack food
product.
' In fact, "Maggi" has become a generalized name for
instant noodles in India and Malaysia
Target audience
Kids
Youth
Working women
oups : Pasta:
1. Knorr 1. un Feast
2. Top Ramen
3. Kissan
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Maggi belongs to brand ±estle
It never uses ±estle name in its advertisements.
It has become a brand in its own name
ominates ±estle brand
v
Ã
2. If yes, which product of Maggi do
you prefer the most? Ã
±oodles
Pasta
auces
oups
Cuppa Mania
Ã
Price
Brand image
Taste
sales
Yes
±o Ã
î.o you think prices of Maggi
products are affordable?
Yes
±o
6. According to you which age
Ã
group prefers Maggi most?
4± 12
13± 26
27± 40
41± above
7. o you think Maggi is a
healthy product?
Yes
±o
8. According to you who is
oups:
Pasta:
Ã
Ã
±
à Ã
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9. Which Maggi slogan do you
relate yourself to the most?
1 Just 2 minutes Maggi
noodles
2 Maggi taste bhi health bhi
3 Me aur meri Maggi
Ã
4 asy to cook, good to eat Ã
Its easy and quick to cook
Its tasty
Ã
Ã
I± TH LAT 20 Y AR
W HAV AK
JT FOR
2 MI±T
OF YOR TIM
THA±K YO