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(Parisian)


( )

(Menu)

( )

(1) (2) (3) (4)

(5) (6) (7)


( )
(1) (Children Menu)
(2) (Senior Menu)
(3) (Adult Menu)
(4) (Tourist Menu)
( )
(1) (Birthday Menu)
(2) (Wedding Menu)
(3) (Celebration Menu)
(4)

( )
1.
(Todays Special / do jour menus)

2. (Cycle Menu)

(1)
(2)
(3)


(1)

(2)

3. (Season Menu)
4. (Fixed Menu)
5. (Breakfast Menu)
(1) (American Breakfast)
(
) (
) ( )

(2) (Continental Breakfast)

6. (Brunch Menu)
7. (Lunch Menu)
8. (Afternoon Tea Menu)
9. (Dinner Menu)
10. (Supper)

( )
1. (Flight Menu)
2. (Room Service Menu)
3. (Take-Out Menu)
4. (Special Menu)
5. (California Menu)

( )
1. (Chinese Cuisine Menu)

2. (Western Cuisine Menu)

3. (Fast Food Menu)

4.

10

11

( )
1.
2.
3.
4.

( )
1. ( La Carte)
(1)
(2)

(3)

12

2. (Table Hte / Set Menu)

(1)

(2)

3. (Combination)

13

14

( )
1.
(Kashrut)

2.
(Halal)

15

3.
(Mormon Law of
Health)

4.

5.

6.

16


( )
( )
( )
( )
( ) 9-11
( )
(1)

(2)

17


( )
( )
1.
(1)
(2)
(3)
(4)
2.
(1)
(2)
(3)

18

19

( )
1.
2.
( )

20


( )

(1)
(2)
(3)

21

10,000 100

9-1

22

( )

(Menu Engineering)

9-12

9-12

23

1.
(1)

(2)

(3)

(4)

24

2.
(1) Star

(2)
Plowhorse

(3)
Dog

(4) Puzzle

25

(The Function of the Menu)

( )
( )

( )
( )
( )
( )
( )

26

 (The Structure of the Menu)

( )
1.

(1)
(2)
(3)
(4)
108

15 16

27

2.

9-13

9-13

28

(1) (Appetizer)

(2) (Main Courses)

(3) (Refreshments)

(4) (Dessert)
(5) (Fruits)

29

( )
1.

(Grand Couvert)
250 500

(Classic Menu)

(Full Course)
(1) (Appetizer / Starter / Hors oeuvre)

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(2) (Soup)
(3) (Fish)
(4) (Middle Course / Entre)
(5) (Sorbet)
(Pause)
(6) (Relevs)
(7) (Salad Vegetable / Legume)
(8) (Sweets / Entremets)
(9) (Savory)
(10) Dessert

(11) (Beverage & Tobacco)

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2.

9-14

9-14

32

(1) Hors
Froid Hors oeuvre Chaud

(2) Clear Thick

(3) Entre

(4) Relevs

(5) Salad
(6)
(7) Beverage
Demitasse

oeuvre

Entre

33

( )
1.5 2

( )

( )

34

92

35

 9-2

36


( )

( )

37

( )

( )

( )

( )

38

Beverage List

( ) Full Wine Menu

39

( ) Restricted Wine Menu

( ) Banquet Menu
Function Menu

( ) Bar Menu

40

( ) Room Service
Beverage Menu
( ) Cocktail List

1.
2.
( ) After-Dinner Drink
( ) Liqueur Coffee List

41

42

 Wine List

2-18

( ) Still Wine / Light

Beverage
Table Wine
9 17

(1) Red Wine

(2) White Wine
(3) Ros Wine

43

44

( ) Sparking Wine

9 14
Champagne
( ) Fortified Wine

14 24
Sherry Port
( ) Aromatized / Flavored Wine

Vermouth
15 20

45

( )
1.
2.
3.
4.
5.
6.

46

( )

(1) Aperitif
(2)
(3) Whisky
Scotch Whisky
Irish Whisky
Canadian Whisky
American Whisky

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(4) Vodka
(5) Gin
(6) Tequila
(7) Cognac
(8) Armagnac
(9) Liqueur
(10) Beer
(11) Cocktail
(12) Mineral Water
(13) Fruit Juice

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( )

1.
2.
3.

(1)
(2) 1/2
(3)

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( )
1.
2.
3.
4.
5.
6.
7.

50

( )
Wine
Menu

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(1) Champion
(2) Sparkling
(3)
(4) Burgundy
(5) Bourdeax
(6)
(7) Ros
(8) German Wine
(9) California Wine
(10) Italian Wine
(11) House Wine

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